Description
5 Cup Salad is a classic and easy-to-make dessert salad that’s perfect for potlucks, holiday gatherings, or just a sweet side dish. This creamy salad is made with a delightful blend of fruit and marshmallows, and it’s always a crowd-pleaser. The combination of pineapple, coconut, maraschino cherries, and cool whip creates a refreshing and fun dish!
Ingredients
Scale
- 1 cup sour cream (or Greek yogurt for a healthier option)
- 1 cup mayonnaise
- 1 cup sweetened shredded coconut
- 1 cup mini marshmallows
- 1 cup pineapple chunks, drained (or crushed pineapple)
- 1/2 cup maraschino cherries, drained and halved (optional)
Instructions
- In a large mixing bowl, combine the sour cream and mayonnaise. Stir until smooth and well combined.
- Add the shredded coconut, mini marshmallows, pineapple chunks, and maraschino cherries (if using). Stir gently to mix everything together.
- Taste and adjust the sweetness, adding a little extra marshmallows or coconut if desired.
- Refrigerate the salad for at least 1-2 hours before serving to allow the flavors to blend and chill.
- Serve as a side dish or a sweet dessert.
Notes
- You can use fresh pineapple if you prefer, but make sure to drain it thoroughly.
- For a tropical twist, you can add mandarin oranges or other fruits.
- If you want a creamier texture, you can add a little more sour cream or Greek yogurt.
- This salad keeps well in the refrigerator for up to 2-3 days.
- Prep Time: 10 minutes
- Cook Time: 1-2 hours
- Category: Salad, Dessert, Side Dish
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup
- Calories: 220
- Sugar: 22
- Sodium: 45mg
- Fat: 10g
- Saturated Fat: 8g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 20mg