A Cozy Delight: Chicken Bundles Recipe

Introduction

There’s something inherently comforting about a dish that combines creamy goodness with flaky pastry. That’s exactly what these Chicken Bundles deliver. The first time I made this recipe for my family, I was met with smiles and satisfied sighs all around the dinner table. My kids loved the playful way the chicken filling was wrapped up in crescent rolls, while my husband couldn’t get enough of the creamy flavor. It quickly became a family favorite, perfect for busy weeknights or cozy weekends when you want something hearty yet simple. If you’re looking for a dish that’s both easy to prepare and utterly delicious, these Chicken Bundles are a must-try!

Ingredients

To whip up these delightful Chicken Bundles, gather the following ingredients:

  • 3 cups shredded cooked chicken (rotisserie chicken works great!)
  • 8 oz block cream cheese, softened to room temperature
  • 10.5 oz can cream of chicken soup
  • 2 tbsp grated Parmesan cheese
  • 1 tsp dried parsley flakes
  • ½ tsp black pepper
  • ½ tsp kosher salt
  • ½ tsp garlic powder
  • ½ tsp onion powder
  • 2 cans crescent roll dough
  • 2 tbsp unsalted butter, melted

Instructions

  1. Preheat the Oven: Start by preheating your oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease it to prevent sticking.
  2. Prepare the Filling: In a large mixing bowl, combine the shredded chicken, softened cream cheese, cream of chicken soup, Parmesan cheese, parsley flakes, black pepper, salt, garlic powder, and onion powder. Mix until all ingredients are thoroughly combined and creamy.
  3. Assemble the Bundles: Unroll the crescent roll dough and separate it into triangles. Spoon about 2-3 tablespoons of the chicken mixture onto the wide end of each triangle. Roll up each crescent roll, starting at the wide end, and tuck in the edges to fully enclose the filling.
  4. Brush with Butter: Place the chicken bundles on your prepared baking sheet. Brush the tops with melted butter to add flavor and help them turn golden brown in the oven.
  5. Bake: Bake the bundles for 15-18 minutes, or until the crescent rolls are golden brown and crispy.
  6. Serve: Let them cool for a couple of minutes before serving. These are perfect on their own or with a side salad, and they make a comforting, creamy, and flavorful meal.

Nutrition Facts

  • Servings: 8
  • Calories per Serving: Approximately 280 calories

Preparation Time

  • Prep Time: 15 minutes
  • Cook Time: 18 minutes
  • Total Time: 33 minutes

How to Serve

These Chicken Bundles are incredibly versatile and can be served in various ways:

  • On Their Own: Enjoy them fresh out of the oven as a delicious snack or main dish.
  • With a Salad: Pair with a crisp garden salad for a light meal.
  • With Dipping Sauces: Serve with ranch, honey mustard, or your favorite sauce for an extra kick.
  • As Appetizers: Cut into smaller pieces and serve as finger food for parties.
  • With Soup: Accompany with a warm bowl of soup for a comforting dinner.

Additional Tips

  1. Use Leftover Chicken: This recipe is a great way to use up leftover chicken or rotisserie chicken.
  2. Make Ahead: Prepare the filling and assemble the bundles ahead of time; just bake them when you’re ready to serve.
  3. Experiment with Spices: Feel free to add different herbs and spices to the filling for unique flavor variations.
  4. Keep an Eye on Baking Time: Ovens vary, so start checking at 15 minutes to ensure they don’t overbake.
  5. Add Vegetables: For extra nutrition, consider adding cooked vegetables like spinach or mushrooms to the filling.

Recipe Variations

The base recipe is versatile, allowing you to mix things up based on your preferences:

  • Buffalo Chicken Bundles: Add buffalo sauce to the filling for a spicy twist.
  • Cheesy Chicken Bundles: Incorporate shredded cheese like cheddar or mozzarella into the filling.
  • Vegetarian Option: Substitute chicken with a mix of sautéed vegetables or beans for a meatless version.
  • Southwestern Style: Add black beans, corn, and taco seasoning for a southwestern flair.
  • Pesto Chicken Bundles: Mix in pesto for a fresh and aromatic flavor profile.

Serving Suggestions

Enhance your meal experience with these serving suggestions:

  • Chilled Beverages: Pair with iced tea or lemonade for a refreshing drink.
  • Breads: Serve with garlic bread or breadsticks for a hearty side.
  • Pickled Items: Add pickles or pickled vegetables for a tangy contrast.
  • Cheese Platter: Create a cheese board for a delightful appetizer before the main course.
  • Dessert: Follow with a light dessert, like fruit salad or sorbet, to cleanse the palate.

Freezing and Storage

If you find yourself with leftovers or want to prepare in advance, here’s how to handle storage:

  • Freezing: You can freeze the assembled (but unbaked) bundles. Wrap them tightly in plastic wrap and place them in a freezer-safe bag. They can be stored for up to 2 months. When ready to bake, there’s no need to thaw; just increase the baking time by a few minutes.
  • Refrigeration: Store baked bundles in an airtight container in the fridge for up to 3 days.
  • Reheating: To reheat, bake them at 350°F (175°C) for about 10-15 minutes until warmed through.

FAQ Section

  1. Can I use frozen chicken?
  • Yes, but ensure it’s fully cooked before shredding for the filling.
  1. Is it okay to use low-fat cream cheese?
  • Absolutely! Low-fat options can work well in this recipe.
  1. Can I make these in advance?
  • Yes, you can assemble them and refrigerate until ready to bake.
  1. What if I don’t have cream of chicken soup?
  • You can substitute with cream of mushroom or make a homemade version using broth and a roux.
  1. Are these spicy?
  • No, but you can add hot sauce to the filling if you prefer a kick.
  1. Can I use a different type of dough?
  • Yes, puff pastry or phyllo dough can also be used for a different texture.
  1. What sides pair well with Chicken Bundles?
  • They go well with salads, roasted vegetables, or mashed potatoes.
  1. How do I know when they are done?
  • They should be golden brown and crispy on the outside.
  1. Can I add cheese to the filling?
  • Yes, shredded cheese can enhance the flavor and creaminess.
  1. What is the best way to store leftovers?
    • Keep them in an airtight container in the fridge for up to 3 days.

Conclusion

These Chicken Bundles are not only easy to make but also bring a level of comfort and satisfaction that every home cook aims for. With their creamy filling wrapped in flaky crescent dough, they are perfect for any occasion—whether it’s a family dinner, a casual gathering, or even meal prep for the week ahead. The possibilities are endless, and with the ability to customize the filling, you can make them your own. So roll up your sleeves, gather your ingredients, and enjoy the deliciousness of homemade Chicken Bundles that will have everyone asking for seconds!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

A Cozy Delight: Chicken Bundles Recipe


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: khaoula belabess
  • Total Time: 33 minutes
  • Yield: 8 serving 1x

Description

Delicious and comforting Chicken Bundles filled with creamy shredded chicken and cheese, all wrapped in flaky crescent roll dough. Perfect for weeknight dinners or cozy gatherings!


Ingredients

Scale
  • 3 cups shredded cooked chicken (rotisserie chicken works great!)
  • 8 oz block cream cheese, softened to room temperature
  • 10.5 oz can cream of chicken soup
  • 2 tbsp grated Parmesan cheese
  • 1 tsp dried parsley flakes
  • ½ tsp black pepper
  • ½ tsp kosher salt
  • ½ tsp garlic powder
  • ½ tsp onion powder
  • 2 cans crescent roll dough
  • 2 tbsp unsalted butter, melted

Instructions

  • Preheat the Oven: Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper or lightly grease it to prevent sticking.
  • Prepare the Filling: In a large mixing bowl, combine the shredded chicken, softened cream cheese, cream of chicken soup, Parmesan cheese, parsley flakes, black pepper, salt, garlic powder, and onion powder. Mix until all ingredients are thoroughly combined and creamy.
  • Assemble the Bundles: Unroll the crescent roll dough and separate it into triangles. Spoon about 2-3 tablespoons of the chicken mixture onto the wide end of each triangle. Roll up each crescent roll, starting at the wide end, and tuck in the edges to fully enclose the filling.
  • Brush with Butter: Place the chicken bundles on your prepared baking sheet. Brush the tops with melted butter to add flavor and help them turn golden brown in the oven.
  • Bake: Bake the bundles for 15-18 minutes, or until the crescent rolls are golden brown and crispy.
  • Serve: Let them cool for a couple of minutes before serving. These are perfect on their own or with a side salad.

Notes

  • You can use leftover cooked chicken for this recipe.
  • Feel free to add your favorite herbs or spices to customize the flavor.
  • Prep Time: 15 mins
  • Cook Time: 18 minutes
  • Category: Main Dish
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 bundle
  • Calories: 280
  • Sugar: 2g
  • Sodium: 650mg
  • Fat: 18g
  • Saturated Fat: 8g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 12g
  • Cholesterol: 40

Leave a Comment

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star