Description
These Air Fryer Hot Chicken and Cheese Wraps are a quick and delicious meal featuring tender chicken, melted cheddar cheese, and a spicy ranch dressing. Perfect for weeknight dinners or game day snacks, they deliver crispy goodness with every bite!
Ingredients
Scale
- 4 large flour tortillas
- 2 cooked chicken breasts, shredded or diced
- 1 cup shredded cheddar cheese
- 1/4 cup hot sauce (adjust to taste)
- 2 tablespoons ranch dressing
- Cooking spray or olive oil, for greasing
Instructions
- Prepare the Sauce: In a small bowl, mix together the hot sauce and ranch dressing to create the sauce.
- Assemble the Wraps:
- Lay out the flour tortillas on a clean surface.
- Divide the shredded or diced chicken evenly among the tortillas, placing it in the center of each one.
- Top each portion of chicken with a sprinkle of shredded cheddar cheese.
- Drizzle the hot sauce-ranch dressing mixture over the fillings on each tortilla.
- Fold the sides of the tortillas over the fillings, then roll them up tightly to form wraps.
- Cook in the Air Fryer:
- Preheat your air fryer to 375°F (190°C).
- Lightly spray the basket of the air fryer with cooking spray or brush it with olive oil to prevent sticking.
- Place the wraps seam side down in the air fryer basket, ensuring they are not touching each other.
- Cook in the preheated air fryer for 5-7 minutes, or until the wraps are golden brown and crispy on the outside and the cheese is melted and bubbly on the inside.
- Serve: Carefully remove the wraps from the air fryer and let them cool slightly before serving. Serve hot with additional hot sauce or ranch dressing for dipping, if desired.
Notes
- Adjust the amount of hot sauce to suit your taste preference.
- You can use leftover rotisserie chicken for a quick prep.
- Prep Time: 10 minutes
- Cook Time: 5-7 minutes
- Category: Main Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 400
- Sugar: 2g
- Sodium: 850mg
- Fat: 22g
- Saturated Fat: 9g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 75mg