Description
This Air Fryer Pineapple recipe is a quick and easy way to enjoy the natural sweetness of pineapple, perfectly caramelized and golden. It’s an irresistible, healthy treat with a tropical twist!
Ingredients
Scale
- 1 fresh pineapple, peeled, cored, and sliced
- 1 tablespoon honey or maple syrup
- ½ teaspoon ground cinnamon (optional)
- 1 teaspoon lemon juice (optional)
- Pinch of salt (optional)
Instructions
- Preheat your air fryer to 375°F (190°C).
- Peel, core, and slice the pineapple into rings or wedges.
- In a small bowl, mix honey or maple syrup with cinnamon (optional) and lemon juice (optional).
- Lightly coat the pineapple slices with the honey mixture.
- Place the pineapple slices in the air fryer basket in a single layer.
- Air fry for about 10-12 minutes, flipping halfway through, until golden brown and caramelized.
- Remove from the air fryer and serve warm.
Notes
- For extra flavor, sprinkle the pineapple with some chili powder or Tajín for a sweet and spicy kick.
- You can use fresh or canned pineapple slices, but fresh pineapple will give the best results in the air fryer.
- Prep Time: 5 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Air Frying
- Cuisine: Tropical, American
Nutrition
- Serving Size: 1 serving (about 2-3 slices)
- Calories: 80
- Sugar: 16g
- Sodium: 1mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0g