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Almond Joy Coconut Bites Recipe


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  • Author: Recipes Tasteful
  • Total Time: 15 minutes
  • Yield: 16 bites 1x
  • Diet: Vegetarian

Description

These Almond Joy Coconut Bites are a delightful homemade version of the classic candy, combining sweetened shredded coconut, rich chocolate, and crunchy almonds. They’re easy to prepare and perfect for satisfying your sweet tooth.


Ingredients

Scale
  • 2 cups sweetened shredded coconut
  • 1/2 cup powdered sugar
  • 1/4 cup coconut oil, melted
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 16 whole unsalted almonds
  • 1 cup dark or milk chocolate chips

Instructions

  • Prepare the Coconut Mixture:
    • In a mixing bowl, combine the shredded coconut, powdered sugar, melted coconut oil, vanilla extract, and salt. Stir until all ingredients are well combined and the mixture is sticky enough to hold its shape.
  • Form the Bites:
    • Scoop out a spoonful of the coconut mixture and roll it into a small ball with your hands. Flatten the ball slightly and press an almond into the center. Reshape around the almond to create a firm bite. Place each bite on a parchment-lined baking sheet.
  • Chill the Bites:
    • Refrigerate the bites for about 15–20 minutes to firm them up, making them easier to dip in chocolate.
  • Melt the Chocolate:
    • Place the chocolate chips in a microwave-safe bowl and heat in 30-second intervals, stirring between each, until smooth and fully melted.
  • Dip the Bites:
    • Using a fork or spoon, dip each coconut bite into the melted chocolate, ensuring it is completely coated. Let the excess chocolate drip off, then place the coated bite back onto the parchment-lined baking sheet.
  • Chill Again:
    • Place the chocolate-coated bites back in the fridge for another 15–20 minutes, or until the chocolate is fully set and hardened.

Notes

  • Ensure the coconut oil is melted but not too hot when mixing to prevent the coconut mixture from becoming too runny.
  • For a dairy-free version, use dairy-free chocolate chips.
  • If the coconut mixture is too sticky to handle, refrigerate it for a few minutes before forming the bites.
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 bite
  • Calories: 150
  • Sugar: 12 g
  • Sodium: 45mg
  • Fat: 10g
  • Saturated Fat: 7g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 2g
  • Protein: 2g
  • Cholesterol: 0mg