Broccoli-Cheese Casserole

Introduction

Broccoli-Cheese Casserole is a creamy and savory side dish that combines fresh or frozen broccoli with a cheesy, comforting mixture topped with a crispy, buttery crumb crust. Perfect for family dinners or holiday gatherings, this casserole is both delicious and easy to make.

Ingredients

• 4 cups fresh broccoli florets (or 2 10-oz packages frozen broccoli, thawed and drained)
• 1 can (10.5 oz) condensed cream of mushroom soup (or cream of chicken)
• 1/2 cup mayonnaise or sour cream
• 1 large egg, lightly beaten
• 1 1/2 cups shredded cheddar cheese, divided
• 1/4 cup finely chopped onion
• 1/2 teaspoon garlic powder
• Salt and pepper to taste
• 1/2 cup crushed Ritz crackers or breadcrumbs
• 2 tablespoons butter, melted

Directions

1. Preheat the Oven: Preheat your oven to 350°F (175°C). Lightly grease a 9×13-inch baking dish.
2. Prepare the Broccoli: If using fresh broccoli, blanch it in boiling water for 2-3 minutes until bright green and tender-crisp. Drain and set aside. If using frozen broccoli, make sure it’s thawed and well-drained.
3. Make the Casserole Mixture: In a large bowl, combine the condensed soup, mayonnaise or sour cream, beaten egg, 1 cup of the shredded cheddar cheese, chopped onion, garlic powder, salt, and pepper. Stir in the broccoli until well combined.
4. Assemble the Casserole: Pour the broccoli mixture into the prepared baking dish and spread it out evenly. Top with the remaining 1/2 cup of cheddar cheese.
5. Add the Topping: In a small bowl, mix together the crushed Ritz crackers or breadcrumbs with the melted butter. Sprinkle this mixture evenly over the top of the casserole.
6. Bake: Bake in the preheated oven for 25-30 minutes, or until the casserole is bubbly and the topping is golden brown.
7. Serve: Let the casserole cool slightly before serving.

Servings and Timing

• Servings: 6-8
• Prep Time: 15 minutes
• Cook Time: 25-30 minutes
• Total Time: 40-45 minutes

Variations

• Vegetarian Option: Use cream of mushroom soup and ensure the cheese is vegetarian-friendly.
• Gluten-Free: Substitute crushed gluten-free crackers or breadcrumbs for the topping.
• Add-Ins: Mix in cooked chicken or bacon for extra protein or add other vegetables like mushrooms or bell peppers for added flavor.

Storage/Reheating

• Storage: Store leftovers in an airtight container in the refrigerator for up to 4 days.
• Reheating: Reheat in the oven at 350°F (175°C) for about 15-20 minutes or until heated through. You can also reheat individual portions in the microwave for 1-2 minutes.

10 FAQs

1. Can I use frozen broccoli instead of fresh?
   • Yes, just be sure to thaw and drain it thoroughly.
2. Can I make this casserole ahead of time?
   • Yes, you can prepare the casserole a day in advance and store it in the refrigerator. Bake it just before serving.
3. Can I freeze the casserole?
   • Yes, freeze it before baking. Thaw in the refrigerator overnight and bake as directed.
4. What if I don’t have cream of mushroom soup?
   • You can substitute with cream of chicken soup or make a homemade cream sauce.
5. Can I use a different type of cheese?
   • Absolutely! Try using a different cheese like Monterey Jack or mozzarella for a different flavor profile.
6. Can I use low-fat mayonnaise or sour cream?
   • Yes, but the casserole may be slightly less creamy.
7. How can I make this casserole spicier?
   • Add a pinch of cayenne pepper or some hot sauce to the mixture.
8. Is there a dairy-free option?
   • Use dairy-free cheese and mayonnaise or sour cream alternatives.
9. How do I ensure the topping stays crispy?
   • Make sure to mix the melted butter thoroughly with the crumbs and spread them evenly over the casserole.
10. Can I add other vegetables?
    • Yes, feel free to include vegetables like mushrooms, bell peppers, or carrots.

Conclusion

Broccoli-Cheese Casserole is a classic side dish that combines tender broccoli with a rich, cheesy sauce and a crispy topping. It’s perfect for any meal, from family dinners to holiday gatherings. With simple ingredients and easy preparation, this casserole is sure to be a hit on your dining table. Enjoy this comforting, flavorful dish that everyone will love!

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