Description
- These Cheeseburger Stuffed Flatbreads are an easy, family-friendly twist on a classic burger — seasoned ground beef, melted cheese, and tangy burger toppings all stuffed into warm, golden flatbreads. Quick to prepare and great for meal prep or weeknight dinners, these handheld wraps bring all the juicy, cheesy flavor of a cheeseburger in a portable, mess-free form.
Ingredients
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1 lb ground beef
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1/2 small onion, finely diced
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1 tbsp ketchup
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1 tbsp yellow mustard
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1 tsp Worcestershire sauce
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Salt and black pepper, to taste
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1 cup shredded cheddar cheese
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4 large flatbreads or naan
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2 tbsp butter or oil, for toasting
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Optional toppings: pickles, shredded lettuce, diced tomatoes, extra ketchup/mustard
Instructions
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Cook the beef: In a skillet over medium heat, cook the ground beef and onions until browned and cooked through, about 6–8 minutes. Drain excess grease.
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Flavor the filling: Stir in ketchup, mustard, Worcestershire sauce, salt, and pepper. Simmer for 1–2 minutes. Remove from heat and mix in the shredded cheese until melted.
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Assemble flatbreads: Lay each flatbread on a surface. Spoon a portion of the beef mixture down the center. Add optional toppings if desired.
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Fold and toast: Fold each flatbread over the filling like a taco or burrito. Heat butter or oil in a skillet over medium heat and toast the flatbreads on each side until golden and crispy, about 2–3 minutes per side.
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Serve: Slice in half and serve warm with extra sauces or dipping sides.
Notes
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Swap beef for ground turkey or plant-based meat for a lighter or vegetarian option.
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Make them ahead and reheat in a pan or air fryer for a crispy texture.
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For a spicy version, add jalapeños or hot sauce to the beef mixture.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 stuffed flatbread
- Calories: 480
- Sugar: 4g
- Sodium: 620mg
- Fat: 28g
- Saturated Fat: 13g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 4g
- Protein: 27g
- Cholesterol: 85mg