Chicken Cacciatore Recipe 🍅

Introduction

Chicken Cacciatore is a classic Italian dish that features tender chicken pieces simmered in a savory tomato sauce with vegetables. This hearty meal is packed with flavor and perfect for a comforting dinner.

Ingredients

1/4 cup olive oil
1 whole chicken, cut into pieces
1 onion, chopped
4 cloves garlic, minced
1 bell pepper, sliced
1 can crushed tomatoes
1/2 cup chicken broth
1/4 cup white grape juice
1 teaspoon dried oregano
Salt and pepper to taste

Directions

1. Heat the olive oil in a large skillet over medium-high heat.
2. Brown the chicken pieces on all sides, then set them aside.
3. In the same skillet, sauté the chopped onion, minced garlic, and sliced bell pepper until soft, about 5 minutes.
4. Add the crushed tomatoes, chicken broth, white grape juice, and dried oregano. Stir everything together.
5. Return the browned chicken to the skillet, cover, and simmer for 30-40 minutes until the chicken is fully cooked and tender.
6. Season with salt and pepper to taste before serving.

Servings and timing

This recipe serves 4 people and takes approximately 15 minutes to prep and 40 minutes to cook.

Variations

• Add mushrooms: Sauté sliced mushrooms with the onions for added flavor.
• Spicy kick: Incorporate red pepper flakes for a bit of heat.
• Different proteins: Substitute chicken with rabbit or turkey for a twist on the traditional recipe.

Storage/Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stove or in the microwave until warmed through.

10 FAQs

1. What does “Cacciatore” mean?
   • “Cacciatore” means “hunter” in Italian, referring to a rustic style of cooking.
2. Can I use boneless chicken?
   • Yes, boneless chicken will cook faster, so adjust the cooking time accordingly.
3. What can I serve with Chicken Cacciatore?
   • It pairs well with pasta, rice, or crusty bread to soak up the sauce.
4. Can I make it ahead of time?
   • Yes, this dish can be made ahead and tastes even better the next day.
5. Is it freezer-friendly?
   • Yes, you can freeze the cooked Chicken Cacciatore for up to 3 months. Thaw in the refrigerator before reheating.
6. What if I don’t have white grape juice?
   • You can substitute with white wine or chicken broth for a similar effect.
7. How can I thicken the sauce?
   • Simmer uncovered for the last 10 minutes or add a slurry of cornstarch and water.
8. Is this dish gluten-free?
   • Yes, this recipe is gluten-free as written.
9. Can I add more vegetables?
   • Absolutely! Zucchini, carrots, or green beans are great additions.
10. What type of tomatoes should I use?
    • Crushed tomatoes are ideal, but diced or fresh tomatoes can also be used.

Conclusion

Chicken Cacciatore is a comforting and delicious dish that’s simple to make and perfect for any occasion. With its rich flavors and hearty ingredients, it’s sure to become a favorite at your dinner table. Enjoy the warm, satisfying taste of this Italian classic!

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