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Chocolate Cheesecake Trifle with Chocolate Drizzle


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  • Author: khaoula belabess
  • Total Time: 15 minutes
  • Yield: 8 serving 1x
  • Diet: Vegetarian

Description

Indulge in this decadent Chocolate Cheesecake Trifle, featuring layers of rich chocolate pudding, creamy cheesecake, and crunchy chocolate cookies. Topped with a luscious drizzle of chocolate syrup, this dessert is perfect for any chocolate lover.


Ingredients

Scale
  • 1 box (3.9 oz) chocolate instant pudding mix
  • 2 cups cold milk
  • 1 package (8 oz) cream cheese, softened
  • 1 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 tub (8 oz) whipped topping, thawed
  • 1 package (14 oz) chocolate sandwich cookies (like Oreos), crushed
  • 1 cup chocolate cake or brownies, crumbled
  • Chocolate syrup or chocolate ganache, for drizzle

Instructions

  • Prepare Pudding: In a bowl, whisk together chocolate pudding mix and cold milk until smooth and thick. Set aside.
  • Make Cheesecake Layer: In another bowl, beat softened cream cheese until smooth. Add powdered sugar and vanilla extract, mixing until creamy. Gently fold in half of the whipped topping to make a fluffy cheesecake layer.
  • Assemble Trifle: In a trifle dish or individual cups, layer crumbled chocolate cake or brownies, followed by a layer of cheesecake mixture, a layer of crushed chocolate cookies, and a layer of chocolate pudding. Repeat layers until the dish is filled, ending with a layer of whipped topping.
  • Top and Drizzle: Finish with a final dollop of whipped topping, crushed cookies, and a generous drizzle of chocolate syrup or ganache.
  • Chill and Serve: Refrigerate for at least 1 hour to set. Serve cold and enjoy!

Notes

  • Make sure the cream cheese is softened for easy mixing.
  • For a more intense chocolate flavor, use chocolate ganache instead of syrup.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1/8 of the trifle
  • Calories: 320
  • Sugar: 22g
  • Sodium: 280mg
  • Fat: 18g
  • Saturated Fat: 9g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 30mg