Description
Chocolate Lovers Cool Whip Candy is a decadent, no-bake treat that combines the creamy texture of Cool Whip with rich, velvety chocolate. These bite-sized candies are the perfect mix of smooth, sweet, and satisfying, making them an irresistible treat for any chocolate lover!
Ingredients
Scale
- 1 (8 oz) tub Cool Whip (thawed)
- 1 1/2 cups semisweet chocolate chips
- 1/2 cup peanut butter (optional, for added flavor)
- 2 cups powdered sugar
- 1 tsp vanilla extract
- 1/2 cup crushed graham crackers or mini marshmallows (optional, for texture)
- Pinch of salt (optional, to balance sweetness)
Instructions
- Melt the Chocolate:
- In a heatproof bowl, melt the semisweet chocolate chips in the microwave or using a double boiler. Heat in 30-second intervals, stirring between each, until fully melted and smooth. If using peanut butter, stir it in with the melted chocolate until smooth.
- Combine Cool Whip and Powdered Sugar:
- In a large bowl, combine the Cool Whip, powdered sugar, and vanilla extract. Stir well until the mixture is smooth and fully combined.
- Mix in the Chocolate:
- Slowly pour the melted chocolate (and peanut butter, if using) into the Cool Whip mixture. Stir until completely combined and the chocolate is evenly distributed.
- Add Texture (Optional):
- If you want to add a little extra texture, mix in crushed graham crackers or mini marshmallows for added crunch and flavor.
- Shape the Candies:
- Line a baking sheet with parchment paper. Scoop the mixture using a spoon or cookie scoop and roll it into small balls or spoon dollops onto the parchment paper, depending on your preferred shape.
- Chill:
- Refrigerate the candies for at least 2-3 hours, or until they are firm and set.
- Serve:
- Once chilled and firm, serve the chocolate candies as a delicious treat. Store leftovers in an airtight container in the refrigerator.
Notes
- For a different twist, you can use white chocolate or milk chocolate chips instead of semisweet chocolate.
- If you prefer a smoother texture, you can skip adding graham crackers or marshmallows.
- These candies make great gifts or party treats when packaged in cute boxes or bags.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 candy
- Calories: 160
- Sugar: 18g
- Sodium: 35mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg