Description
Indulge in the cozy holiday spirit with our creamy and delicious Crockpot hot chocolate, perfect for Christmas Eve gatherings! This rich drink is made with whole milk, heavy cream, and semi-sweet chocolate chips, topped with marshmallows and crushed candy canes for a festive touch.
Ingredients
Scale
- 4 cups whole milk
- 1 cup heavy cream
- 1 can (14 oz) sweetened condensed milk
- 1 cup semi-sweet chocolate chips
- 1/4 cup unsweetened cocoa powder
- 1 tsp vanilla extract
- Pinch of salt
- Marshmallows (for topping)
- Crushed candy canes (for topping)
Instructions
- In a crockpot, combine whole milk, heavy cream, sweetened condensed milk, chocolate chips, cocoa powder, vanilla extract, and salt. Stir well.
- Cover and cook on low for 2 hours, stirring occasionally, until the chocolate is fully melted and the mixture is heated through.
- Serve the hot chocolate in mugs, topped with marshmallows and crushed candy canes for a festive touch.
Notes
- For a richer flavor, consider using dark chocolate chips or adding a splash of peppermint extract.
- This recipe can be easily doubled for larger gatherings.
- Prep Time: 5 minutes
- Cook Time: 2 hours on low
- Category: Beverage
- Method: crockpot
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 400
- Sugar: 36g
- Sodium: 130mg
- Fat: 24g
- Saturated Fat: 14g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 2g
- Protein: 7g
- Cholesterol: 65mg