Description
Get ready for a fun and delicious treat with this Cookie Monster Ice Cream! Bursting with chunks of your favorite cookies and a vibrant blue hue, this no-churn ice cream is sure to delight kids and adults alike. Perfect for a sweet indulgence or a playful dessert party!
Ingredients
Scale
- 2 cups heavy whipping cream, cold
- 1 (14 oz) can sweetened condensed milk
- 1 tsp vanilla extract
- Blue food coloring (gel or liquid)
- 1 cup crushed chocolate chip cookies
- 1 cup crushed chocolate sandwich cookies (like Oreos)
Instructions
- Prepare the Base: In a large bowl, whip the cold heavy cream with a hand mixer or stand mixer until stiff peaks form. Gently fold in the sweetened condensed milk and vanilla extract until fully combined.
- Add the Color and Cookies: Add blue food coloring, a little at a time, until you achieve your desired shade of Cookie Monster blue. Gently fold in the crushed chocolate chip cookies and chocolate sandwich cookies, ensuring even distribution throughout the mixture.
- Freeze the Ice Cream: Pour the mixture into a 9×5 inch loaf pan or a freezer-safe container. Cover with plastic wrap or a lid and freeze for at least 4-6 hours, or until the ice cream is firm.
- Serve: Scoop into bowls or cones and enjoy the cookie-filled goodness of Cookie Monster Ice Cream! For an extra touch, top with more cookie crumbs or a whole cookie.
Notes
- For the best texture, ensure the heavy cream is very cold before whipping.
- Feel free to experiment with different types of cookies.
- Prep Time: 15 mins
- Cook Time: 4-6 hours (freezing time)
- Category: Dessert
- Method: No-Churn
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 30g
- Sodium: 75mg
- Fat: 30g
- Saturated Fat: 18g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 90mg