Copycat Five Guys Double Patty Melt

If you’re a fan of Five Guys’ juicy, perfectly cooked burgers, you’re in for a treat. Imagine biting into a burger with two tender, flavorful patties stacked high, melty cheese, grilled onions, and a soft yet slightly crispy bun. Sounds like burger heaven, right? Now imagine being able to make that heavenly creation right at home—well, that’s exactly what we’re doing today with this Copycat Five Guys Double Patty Melt. It’s everything you love about a classic Five Guys burger, but with that homemade touch that makes it feel extra special. Trust me, this one’s a keeper. So grab your ingredients, fire up that skillet, and get ready for a burger experience that’ll have you saying, “Why go out when I can make this?”

Why You’ll Love Copycat Five Guys Double Patty Melt

This isn’t just another burger recipe—it’s the burger of your dreams. Here’s why this Copycat Five Guys Double Patty Melt is going to be your new favorite:

Double the Flavor

With two juicy beef patties stacked high, this burger is bursting with flavor in every bite. Whether you’re a meat lover or just someone who enjoys a hearty, filling meal, the double patties make this melt an absolute showstopper.

Simple, Quality Ingredients

Five Guys is known for using fresh, high-quality ingredients, and we’re keeping that tradition alive. With just a few simple ingredients like fresh beef, melty cheese, and perfectly caramelized onions, this burger is all about letting the ingredients shine.

Quick and Easy

No need to make a special trip to Five Guys! With a few quick steps, you can have a delicious double patty melt in no time. Plus, it’s totally customizable—add your favorite toppings or adjust the seasoning for your perfect burger.

Crispy, Cheesy Goodness

The real magic comes from the melted cheese, caramelized onions, and that lightly toasted bun. It’s crispy, cheesy, and juicy all in one, making every bite a flavor-packed experience.

Customizable

Want to add some extra toppings or make it extra spicy? This burger is completely customizable. Toss on some jalapeños, bacon, or extra cheese, and make it your own!

Ingredients

Here’s what you’ll need to make your own Copycat Five Guys Double Patty Melt:

Ground Beef

The star of the show! Use high-quality ground beef with a good fat content (about 80/20) for juicy, flavorful patties.

American Cheese

You can’t have a melt without the cheese, right? American cheese is the classic choice here. It melts perfectly and brings that gooey, cheesy goodness that makes this burger so irresistible.

Onion

Caramelized onions add sweetness and depth of flavor to the burger, bringing that signature Five Guys taste.

Burger Buns

A soft, sturdy bun is essential for holding all the juicy goodness. Go for a fresh, slightly toasted brioche or sesame seed bun.

Butter

Butter helps to toast the buns to golden perfection, adding a rich, savory flavor.

Salt & Pepper

Seasoning is key to bringing out the natural flavor of the beef. Don’t skip the salt and pepper!

Instructions

Here’s how you can bring that Five Guys magic right to your kitchen!

Step 1: Prepare the Onions

Start by slicing your onion into thin rings. Heat a little butter in a skillet over medium-low heat and cook the onions slowly, stirring occasionally, until they’re golden and caramelized, about 10-15 minutes. Be patient with this step—the slower you cook the onions, the sweeter and richer the flavor will be. Once done, set them aside.

Step 2: Make the Patties

While the onions are cooking, shape your ground beef into two patties. Don’t overwork the beef—just form them gently. Season both sides of the patties generously with salt and pepper.

Step 3: Cook the Patties

Heat a little oil or butter in a large skillet over medium-high heat. Once the skillet is hot, add the patties. Cook for about 3-4 minutes per side for medium to medium-well, or longer if you like your patties more well-done. When the patties are almost done, place a slice of American cheese on top of each patty and cover the skillet for a minute or two to melt the cheese.

Step 4: Toast the Buns

While the patties are cooking, slice your buns in half and butter them lightly. Toast them in a separate pan or on the griddle until golden brown and crispy.

Step 5: Assemble the Burger

To assemble, layer one cheese-topped patty on the bottom half of your toasted bun. Add a generous helping of caramelized onions on top, then place the second cheese-topped patty on top of the onions. Finish with the top half of the bun.

Step 6: Serve and Enjoy

Slice the burger in half for easy handling (or keep it whole if you’re feeling adventurous), grab a napkin (this is going to get juicy!), and dig in. Enjoy your homemade Copycat Five Guys Double Patty Melt!

Nutrition Facts

Here’s the breakdown for one Copycat Five Guys Double Patty Melt (based on one burger):

• Calories per serving: 820
• Total Fat: 52g
  • Saturated Fat: 20g
  • Trans Fat: 1g
• Cholesterol: 105mg
• Sodium: 890mg
• Total Carbohydrates: 35g
  • Dietary Fiber: 2g
  • Sugars: 5g
• Protein: 45g
• Vitamin A: 15% of daily value
• Vitamin C: 4% of daily value
• Calcium: 30% of daily value
• Iron: 25% of daily value

Preparation Time

• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Total Time: 30 minutes

How to Serve Copycat Five Guys Double Patty Melt

This burger is a meal on its own, but here are a few ideas to elevate your dining experience:

• French Fries: No Five Guys experience is complete without crispy, salty fries. Serve your burger with a side of golden, crispy fries (and maybe a milkshake if you’re feeling extra indulgent).
• Coleslaw: A refreshing, tangy coleslaw will provide the perfect contrast to the richness of the burger.
• Pickles: If you love that tangy crunch, throw some dill pickle slices on your burger for that extra zing.
• Salads: For a lighter option, serve with a simple salad—think a fresh green salad or a Caesar salad with a tangy dressing.

Additional Tips

• Season the Meat: Don’t be afraid to add a pinch of garlic powder or onion powder to the beef for extra flavor.
• Try Different Buns: If you’re not a fan of regular buns, try a pretzel bun or even a lettuce wrap for a low-carb option.
• Customize the Cheese: Swap out the American cheese for cheddar, Swiss, or pepper jack if you’re in the mood for a different twist.
• Leftovers: If you have leftovers (unlikely!), store the patties and onions separately in the fridge. Reheat the patties in a skillet or microwave, and toast the buns fresh for a quick burger reheat.

FAQ Section

Q1: Can I make the patties in advance?
A1: Absolutely! You can shape the patties a day in advance and keep them in the fridge until you’re ready to cook.

Q2: How can I make this burger spicier?
A2: Add some sliced jalapeños or a drizzle of hot sauce to the burger for a spicy kick.

Q3: Can I use a grill instead of a skillet?
A3: Yes, grilling the patties adds a smoky flavor. Just make sure your grill is preheated and cook the patties to your preferred doneness.

Q4: What if I don’t like caramelized onions?
A4: You can skip the onions or swap them out for grilled mushrooms or a few slices of fresh tomato.

Q5: Can I make this burger without cheese?
A5: Of course! You can make it a simple double patty melt without cheese or use a dairy-free cheese if needed.

Q6: Can I add bacon?
A6: Yes, crispy bacon would be an excellent addition to this burger! Add a few slices between the patties for an extra crispy, savory bite.

Q7: How can I make this burger more decadent?
A7: Try adding a fried egg on top for an extra layer of richness, or go all out with a drizzle of garlic aioli.

Q8: Can I use a different kind of meat for the patties?
A8: Yes! Ground turkey, chicken, or even a plant-based patty can work well as alternatives.

Q9: How do I store leftovers?
A9: Store leftover patties and buns separately in the fridge. Reheat in the skillet or microwave and toast fresh buns when you’re ready to enjoy.

Q10: Can I double the recipe?
A10: Definitely! Just make sure your skillet or grill can accommodate the extra patties, and you might need to adjust the cooking time slightly.

Conclusion

There you have it—the Copycat Five Guys Double Patty Melt! It’s everything you love about the classic burger, made right at home, and it’s guaranteed to impress. With juicy beef patties, melted cheese, and that irresistible grilled onion topping, this burger is a total flavor bomb. Whether you’re serving it up for a special occasion or just indulging in a comforting meal, this melt is sure to satisfy your burger cravings like never before!

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