Creamy Chicken Gnocchi Soup

Introduction

On a chilly evening, there’s nothing quite as comforting as a warm bowl of soup. Recently, I made a batch of Creamy Chicken Gnocchi Soup that turned out to be an instant family favorite. The combination of tender chicken, fluffy gnocchi, and a rich, creamy broth created a dish that felt like a warm hug. My kids couldn’t get enough, and even my husband, who usually isn’t a soup person, went back for seconds! It’s quick and easy to prepare, making it perfect for busy weeknights. If you’re looking for a cozy recipe to warm your soul, this soup is it!

Ingredients

• 3 tablespoons unsalted butter
• 1 small onion, chopped
• ½ cup celery, chopped
• 2 cloves garlic, minced
• ¼ cup all-purpose flour
• 2 cups half and half
• 3-4 cups low-sodium chicken broth
• 1 teaspoon dried thyme
• ¾ cup matchstick carrots
• 1-2 cups baby spinach leaves
• 2 cups diced, cooked chicken breast
• 1 (16 oz) package potato gnocchi

Instructions

1. Melt the Butter:

• In a large stock pot, melt the unsalted butter over medium heat.

1. Sauté Vegetables:

• Add the chopped onion and celery to the pot. Sauté for 5-6 minutes, until they are tender. Then, add the minced garlic and cook for another 30 seconds until fragrant.

1. Add Flour:

• Sprinkle in the all-purpose flour and cook, stirring regularly, for 1-2 minutes. This helps to remove the raw flour taste and create a nice base for your soup.

1. Incorporate Dairy:

• Slowly add the half and half to the pot, followed by the low-sodium chicken broth. Stir well to combine and bring the mixture to a simmer.

1. Add Seasonings and Vegetables:

• Stir in the dried thyme, matchstick carrots, baby spinach, diced cooked chicken, and potato gnocchi. Mix everything well and allow it to simmer for about 5 minutes, or until the gnocchi is cooked through. (Check your package’s instructions for any specific timing adjustments.)

1. Serve:

• Serve the soup hot and enjoy the comforting flavors!

Nutrition Facts

• Servings: 6
• Calories per Serving: Approximately 320
• Total Fat: 18g
• Saturated Fat: 10g
• Cholesterol: 65mg
• Sodium: 540mg
• Total Carbohydrates: 28g
• Dietary Fiber: 2g
• Sugars: 4g
• Protein: 12g

Preparation Time

• Prep Time: 5 minutes
• Cook Time: 20 minutes
• Total Time: 25 minutes

How to Serve

• Garnish: Top with freshly cracked black pepper and a sprinkle of Parmesan cheese for added flavor.
• Accompaniments: Serve with crusty bread or a side salad for a complete meal.
• Bowl Choices: Use wide, shallow bowls to showcase the beautiful colors of the soup.
• Temperature: Ensure the soup is served hot for the best experience.
• Leftovers: Store leftovers in individual containers for easy reheating.

Additional Tips

1. Rotisserie Chicken: Save time by using store-bought rotisserie chicken instead of cooking your own.
2. Gnocchi Options: For a lighter version, use cauliflower gnocchi or whole wheat gnocchi.
3. Cream Alternatives: You can substitute half and half with heavy cream for a richer flavor, or use milk for a lighter version.
4. Fresh Herbs: Fresh thyme or parsley can be used instead of dried thyme for a more vibrant flavor.
5. Thickening: If you prefer a thicker soup, let it simmer a bit longer or add an extra tablespoon of flour.

Recipe Variations

• Vegetarian Option: Substitute the chicken with white beans or chickpeas and use vegetable broth instead of chicken broth.
• Spicy Kick: Add a pinch of red pepper flakes for a touch of heat.
• Additional Vegetables: Incorporate other veggies like bell peppers, peas, or corn for more color and nutrition.
• Creamy Mushroom Gnocchi Soup: Add sautéed mushrooms along with the onions for an earthy flavor.
• Herb-Infused: Experiment with different herbs like rosemary or basil for unique flavor profiles.

Serving Suggestions

• Ideal for Meal Prep: This soup can be made ahead of time and stored for quick meals throughout the week.
• Perfect for Gatherings: Serve this comforting soup at family gatherings or potlucks; it’s sure to please a crowd.
• Pair with Wine: Enjoy a glass of white wine, such as Sauvignon Blanc, alongside your soup for a delightful pairing.
• Topping Ideas: Try adding crispy bacon bits or fried shallots for added texture and flavor.

Freezing and Storage

• Storing Leftovers: Refrigerate in an airtight container for up to 4 days.
• Freezing: The soup can be frozen for up to 3 months. However, the gnocchi may become softer after freezing.
• Reheating: When reheating, add a splash of broth or milk to loosen the soup, as it may thicken while stored.

FAQ Section

1. Can I use frozen gnocchi?
   Yes, frozen gnocchi works well in this recipe; just cook them according to package instructions.
2. How can I make this soup dairy-free?
   Use coconut milk or a dairy-free cream alternative and substitute butter with a vegan option.
3. What kind of chicken should I use?
   Cooked chicken breast, rotisserie chicken, or even shredded thigh meat works great.
4. Can I add other vegetables?
   Absolutely! Feel free to add your favorite vegetables like peas, zucchini, or kale.
5. Is this soup gluten-free?
   To make it gluten-free, use a gluten-free flour blend for thickening.
6. What can I use instead of half and half?
   Heavy cream or a mix of milk and cream can be used as alternatives.
7. How do I know when the gnocchi is done?
   Gnocchi is typically done when they float to the top of the pot.
8. Can I prepare this soup in advance?
   Yes, you can make it ahead of time and reheat it for a quick meal.
9. What to do if the soup is too thick?
   Add a bit more chicken broth or water to reach your desired consistency.
10. How can I make this soup spicier?
    Add red pepper flakes or diced jalapeños for some heat.

Conclusion

Creamy Chicken Gnocchi Soup is the perfect recipe to warm you up on a cold day. It’s quick, easy to prepare, and packed with comforting flavors that will make your kitchen feel like home. Whether you’re serving it to your family or sharing it with friends, this soup is sure to become a beloved favorite. So grab your ingredients, and let’s get cooking! Enjoy the delightful aroma and the satisfying taste of this comforting soup.

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