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Creamy Lemonade Recipe


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  • Author: khaoula belabess
  • Total Time: 0 hours
  • Yield: 8 serving 1x
  • Diet: Vegetarian

Description

A refreshing and creamy twist on traditional lemonade, this creamy lemonade combines freshly squeezed lemon juice with sweetened condensed milk for a delightful summer drink. Perfect for picnics, parties, or a simple family gathering.


Ingredients

Scale
  • 1 lemon, sliced
  • 1 1/4 cup freshly squeezed lemon juice (58 lemons)
  • 1 (14 oz) can sweetened condensed milk
  • 4 cups ice
  • 5 cups water

Instructions

  • Add ice to a 1/2 gallon pitcher and top with sliced lemon.
  • In a separate pitcher or bowl, whisk together lemon juice and sweetened condensed milk. Pour over ice.
  • Add cold water and stir to combine. Serve and enjoy!

Notes

  • For a stronger lemon flavor, adjust the amount of lemon juice to taste.
  • This drink can be served immediately or refrigerated for later use.
  • Prep Time: 10 mins
  • Cook Time: None
  • Category: Beverage
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 150
  • Sugar: 26g
  • Sodium: 50mg
  • Fat: 4g
  • Saturated Fat: 2.5g
  • Unsaturated Fat: 1.5g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 10mg