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Crockpot Christmas Crack


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  • Author: Recipes Tasteful
  • Total Time: 2 hours 40 minutes
  • Yield: 30 servings 1x
  • Diet: Gluten Free

Description

This easy, delicious holiday treat combines the perfect balance of chocolate, peanut butter, and crunchy peanuts. Made conveniently in a crockpot, it’s perfect for sharing and gifting during the festive season!


Ingredients

Scale
  • 116 oz jar unsalted peanuts
  • 116 oz jar salted peanuts
  • 112 oz bag semi-sweet chocolate chips
  • 112 oz bag milk chocolate chips
  • 210 oz bags peanut butter chips
  • 21 lb packages white almond bark or vanilla candy coating

Instructions

  • Layer all ingredients in a large crockpot, starting with the peanuts at the bottom.
  • Turn the crockpot to low heat, cover, and let sit for 2 hours.
  • Remove the lid and stir the mixture to combine.
  • Replace the lid and let it sit for another 30 minutes.
  • Stir again and spoon the mixture onto wax paper or non-stick aluminum foil.
  • Allow to harden for at least 1 hour before serving. Enjoy!

Notes

For added festivity, sprinkle red and green holiday sprinkles over the mixture before it hardens.

  • Prep Time: 10 minutes
  • Cook Time: 2 hours 30 minutes
  • Category: Dessert, Snack
  • Method: Slow Cooker
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece
  • Calories: 220
  • Sugar: 18g
  • Sodium: 150mg
  • Fat: 13g
  • Saturated Fat: 7g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 23g
  • Fiber: 2g
  • Protein: 5g
  • Cholesterol: 5mg