Description
This delightful Crockpot Christmas Crack is a sweet and salty treat that combines peanuts, various chocolate chips, and creamy almond bark. It’s perfect for holiday gifting or as a festive snack for gatherings.
Ingredients
Scale
- 1 – 16 oz jar unsalted peanuts
- 1 – 16 oz jar salted peanuts
- 1 – 12 oz bag semi-sweet chocolate chips
- 1 – 12 oz bag milk chocolate chips
- 2 – 10 oz bags peanut butter chips
- 2 – 1 lb packages white almond bark or vanilla candy coating
Instructions
- Layer all ingredients in a large crockpot, starting with the peanuts.
- Turn the pot on low, cover with the lid, and let it sit for 2 hours.
- Remove the lid and stir to combine. Replace the lid and let it sit for another 30 minutes.
- Stir again, then spoon the mixture onto wax paper or non-stick aluminum foil.
- Allow to harden for at least 1 hour before enjoying.
Notes
- Ensure the crockpot is large enough to accommodate all ingredients without overflowing.
- This treat can be customized with your favorite nuts or chocolates.
- Prep Time: 10 mins
- Cook Time: 2 hours 30 minutes
- Category: Dessert / Snack
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 220
- Sugar: 12g
- Sodium: 180mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 5mg