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Decadent Chewy Fruitcake Cookies


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  • Author: khaoula belabess
  • Total Time: 32 minutes
  • Yield: 36 cookies 1x
  • Diet: Vegetarian

Description

These chewy fruitcake cookies are packed with rich flavors and delightful textures, making them a perfect treat for any occasion! Each bite delivers a sweet, nutty experience, perfect for sharing or enjoying on your own.


Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 cup brown sugar, packed
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup chopped candied fruit
  • 1 cup chopped nuts (pecans or walnuts)
  • 1 cup raisins
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg

Instructions

  • Preheat Oven: Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper.
  • Cream Butter and Sugars: In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
  • Add Eggs and Vanilla: Beat in the eggs one at a time. Stir in the vanilla extract until well combined.
  • Mix Dry Ingredients: In a separate bowl, whisk together the flour, baking soda, and salt. Gradually blend this mixture into the creamed butter mixture.
  • Incorporate Mix-Ins: Stir in the chopped candied fruit, nuts, raisins, cinnamon, and nutmeg until evenly distributed throughout the dough.
  • Form and Bake Cookies: Drop rounded tablespoons of dough onto the prepared baking sheets. Bake for 10-12 minutes, or until the edges are lightly browned.
  • Cool: Allow cookies to cool on the baking sheets for a few minutes before transferring them to wire racks to cool completely.

Notes

  • Storage: Store cookies in an airtight container at room temperature for up to a week.
  • Chill the Dough: For extra chewy cookies, chill the dough for 30 minutes before baking.
  • Prep Time: 20 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie
  • Calories: 150
  • Sugar: 10g
  • Sodium: 100mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0 g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 30mg