Description
Crispy and creamy Deep-Fried Strawberry Cheesecake Wonton Bites are the perfect sweet treat. These golden bites are filled with a luscious strawberry cheesecake mixture and wrapped in a delicate wonton shell, fried to perfection for a delightful dessert or party snack.
Ingredients
Scale
- 8 oz Cream Cheese, softened
- 1/4 cup Powdered Sugar
- 1/2 tsp Vanilla Extract
- 1/4 cup Strawberry Jam or Preserves
- Fresh Strawberries, diced (optional)
- 20-24 pieces Wonton Wrappers
- Water, as needed for sealing the edges
- Vegetable Oil, as needed for frying
Instructions
- In a mixing bowl, beat the cream cheese, powdered sugar, vanilla extract, and strawberry jam until smooth. Fold in diced strawberries if using.
- Lay out wonton wrappers and place a spoonful of filling in the center of each.
- Moisten the edges with water, fold into a triangle, and press tightly to seal.
- Heat vegetable oil to 350°F (175°C) in a deep fryer or large pot.
- Fry wontons in batches for 2-3 minutes per side until golden brown.
- Drain on paper towels and serve warm with extra strawberry jam or whipped cream.
Notes
- Ensure oil is hot enough to avoid greasy wontons.
- Do not overfill wrappers to prevent leaking during frying.
- Serve immediately for best crispness.
- Optional: Dust with powdered sugar after frying for extra sweetness.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Deep Frying
- Cuisine: Fusion
Nutrition
- Serving Size: 2 wonton bites
- Calories: 150
- Sugar: 8g
- Sodium: 120mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg