Description
These adorable Easter Bunny Pretzels are a fun and festive treat perfect for Easter celebrations! Crunchy pretzels are coated in sweet white chocolate, decorated with pastel-colored candies, and shaped like cute bunnies. A fun and delicious treat for kids and adults alike!
Ingredients
Scale
- 12 pretzel rods (or mini pretzels)
- 1 cup white chocolate chips (or white chocolate melts)
- 1 tablespoon coconut oil (optional, to help with melting)
- Pastel-colored candy melts (optional for decoration)
- Candy eyes (or mini chocolate chips for eyes)
- Pink or red candy for the nose (such as M&Ms, jelly beans, or pink candy melts)
- Sprinkles or edible glitter (optional)
Instructions
- Melt the White Chocolate:
- In a microwave-safe bowl, add the white chocolate chips and coconut oil (if using). Microwave in 30-second intervals, stirring after each, until the chocolate is completely melted and smooth.
- If you’re using candy melts, melt them according to package directions.
- Dip the Pretzels:
- Dip each pretzel rod (or mini pretzels) into the melted white chocolate, coating it about 3/4 of the way. Use a spoon to drizzle the chocolate over the pretzel, if needed.
- Place the dipped pretzels on a baking sheet lined with parchment paper.
- Decorate the Bunny Faces:
- While the chocolate is still soft, place candy eyes near the top of the pretzel to create bunny eyes.
- Add a small piece of pink or red candy to the center for the bunny nose.
- Use pastel-colored candy melts to add bunny ears or any other fun detail you’d like. You can melt different candy melts in a piping bag to create small bunny ears on the pretzel.
- Let the Pretzels Set:
- Allow the pretzels to set at room temperature for about 20-30 minutes, or you can place them in the fridge for about 10 minutes to speed up the setting process.
- Optional Decorations:
- Once the chocolate is set, you can add sprinkles or edible glitter to give the pretzels a festive touch.
- Serve and Enjoy:
- Once completely set, the Easter Bunny Pretzels are ready to be served! Enjoy them as an Easter snack or give them away as a sweet gift.
Notes
- For a more colorful look, you can use a variety of colored sprinkles or candy melts to create different bunny styles.
- If you’re making these for a party, consider packaging them individually in clear cellophane bags tied with a ribbon for an easy, cute gift.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 pretzel
- Calories: 180
- Sugar: 12g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 5mg