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Easy Banana Milkshake


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  • Author: Olivia
  • Total Time: 5 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

A quick and creamy banana milkshake made with ripe bananas, milk, and a touch of sweetness, perfect for a refreshing treat.


Ingredients

Scale
  • 2 ripe bananas
  • 2 cups cold milk (dairy or plant-based)
  • 2 tablespoons honey or sugar (adjust to taste)
  • 1/2 teaspoon vanilla extract (optional)
  • Ice cubes (optional, for a colder shake)

Instructions

  1. Peel and slice the bananas.
  2. In a blender, combine bananas, milk, honey or sugar, and vanilla extract.
  3. Blend until smooth and creamy.
  4. Add ice cubes if desired and blend again until frothy.
  5. Pour into glasses and serve immediately.

Notes

  • Use frozen bananas for a thicker, creamier shake.
  • Add a scoop of protein powder or nut butter for extra nutrition.
  • Substitute honey with maple syrup or agave nectar as preferred.
  • Prep Time: 5 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 glass
  • Calories: 180
  • Sugar: 25g
  • Sodium: 100mg
  • Fat: 3g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 3g
  • Protein: 5g
  • Cholesterol: 10mg