Easy Butter Garlic Spaghetti

Comfort Food That’s Simple, Silky, and Totally Satisfying

Hey there! If you’re craving a quick pasta fix that feels like a warm hug in a bowl, this Easy Butter Garlic Spaghetti is exactly what you need. Picture perfectly cooked spaghetti tossed in rich, golden butter infused with fragrant garlic — it’s simple, buttery, and bursting with cozy flavor. This recipe is a total lifesaver when you want something comforting, delicious, and ready in a flash.

Whether it’s a busy weeknight or a lazy weekend, this dish is a classic for a reason. Trust me, once you try it, you’ll find yourself coming back to this silky, garlicky goodness time and time again.

Why You’ll Love Easy Butter Garlic Spaghetti

Versatile: Works as a quick lunch, dinner, or even a late-night snack.

Budget-Friendly: Made with pantry staples you likely already have.

Quick and Easy: Minimal ingredients and super fast to prepare.

Customizable: Add chili flakes, Parmesan, or fresh herbs for extra flavor.

Crowd-Pleasing: A simple pasta everyone loves — kids and adults alike.

Ingredients in Easy Butter Garlic Spaghetti

(Note: the full ingredients list, including measurements, is provided in the recipe card directly below.)

Spaghetti: Classic long pasta that holds the buttery sauce beautifully.

Butter: The star of the sauce, giving it a rich, silky texture.

Garlic: Freshly minced for that aromatic, savory punch.

Olive Oil: Helps cook the garlic gently and adds a fruity note.

Salt and Pepper: To season perfectly.

Parsley: Freshly chopped for a burst of color and freshness.

Optional Extras: Red chili flakes for heat, grated Parmesan for cheesy goodness.

Instructions

Let’s dive into the steps to create this flavorful masterpiece:

Cook the Spaghetti

Bring a large pot of salted water to a boil. Cook spaghetti according to package instructions until al dente. Drain, reserving a little pasta water.

Sauté the Garlic

In a large skillet, melt butter with olive oil over medium heat. Add minced garlic and cook gently until fragrant and golden but not browned.

Combine Pasta and Sauce

Add the drained spaghetti to the skillet. Toss well to coat in the buttery garlic sauce. Add a splash of reserved pasta water to loosen the sauce if needed.

Season and Garnish

Season with salt, pepper, and red chili flakes if using. Toss in fresh parsley and mix well.

Serve Warm

Plate the spaghetti and sprinkle generously with Parmesan cheese if you like. Serve immediately and enjoy!

Nutrition Facts

Servings: 4
Calories per serving: [Calorie count per serving]

Preparation Time

Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes

How to Serve Easy Butter Garlic Spaghetti

Simple Meal: Serve as-is for a quick and satisfying pasta dish.

With Protein: Pair with grilled chicken, shrimp, or sautéed mushrooms.

Side Dish: Goes perfectly alongside a fresh green salad or garlic bread.

Elevate It: Add sun-dried tomatoes, olives, or a drizzle of truffle oil for a gourmet touch.

Additional Tips

Don’t Burn the Garlic: Cook it gently on medium-low heat to avoid bitterness.

Reserve Pasta Water: It’s magic for making your sauce silky and helps it cling to the pasta.

Use Fresh Parsley: It brightens up the dish with a fresh, herbal note.

Make It Creamy: Stir in a splash of cream or a dollop of mascarpone for richness.

Add Protein: Toss in cooked sausage or bacon bits for a heartier meal.

FAQ Section

Q1: Can I use other types of pasta?
A1: Absolutely! Spaghetti, linguine, or fettuccine all work great.

Q2: Is this recipe vegan?
A2: To make it vegan, swap butter for olive oil or vegan butter.

Q3: Can I prepare this ahead of time?
A3: Best served fresh, but you can store leftovers in the fridge and reheat gently.

Q4: How do I store leftovers?
A4: Store in an airtight container in the fridge for up to 3 days.

Q5: Can I freeze this dish?
A5: Pasta with butter sauce doesn’t freeze well—best to enjoy fresh.

Conclusion

Easy Butter Garlic Spaghetti is pure comfort food magic that comes together in minutes with just a handful of simple ingredients. It’s perfect for busy days when you want something tasty without the fuss, yet comforting enough to make you feel cozy and satisfied. So grab that garlic and butter, and let’s whip up this silky, flavorful pasta that’s destined to become a staple in your kitchen!

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