Description
This Easy Cheesy Garlic Bread is a quick and delicious side dish or snack that’s perfect for any meal. With a buttery garlic spread and a generous topping of melted cheeses, it’s sure to be a hit with family and friends.
Ingredients
Scale
- 1 loaf French bread
- ½ cup salted butter, softened
- ½ tsp garlic powder
- 3 garlic cloves, minced
- 1 tsp Italian seasoning
- 1 cup Colby Jack cheese, shredded
- 1 cup mozzarella cheese, shredded
- Fresh chopped parsley, for garnish (optional)
Instructions
- Prepare the Bread: Preheat the oven to 400°F (200°C). Slice the French bread loaf lengthwise and place it on a baking sheet, cut side up.
- Make Garlic Butter: In a small bowl, mix softened butter, garlic powder, minced garlic, and Italian seasoning. Spread the mixture evenly over each half of the bread.
- Add Cheese and Bake: Sprinkle Colby Jack and mozzarella cheese on top of the bread. Bake for 12-15 minutes, until the cheese is melted and bubbly. For a crispier top, broil for an additional 1-2 minutes.
- Garnish and Serve: Garnish with fresh chopped parsley, if desired, and serve warm.
Notes
This garlic bread is best served warm and fresh from the oven. You can also experiment with different cheese combinations for a unique flavor.
- Prep Time: 5 minutes
- Cook Time: 15 mins
- Category: side dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 180
- Sugar: 1g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 25mg