Description
A quick and delightful treat that combines smooth peanut butter and butterscotch chips with crunchy chow mein noodles, making for a sweet and salty snack that’s perfect for any occasion.
Ingredients
Scale
- 1 cup smooth peanut butter
- 11 oz butterscotch chips
- 4 cups chow mein noodles
- 1 cup roasted peanuts (optional)
Instructions
- Melt: In a microwave-safe bowl, combine the peanut butter and butterscotch chips. Microwave in 30-second intervals, stirring in between, until the mixture is smooth.
- Mix: Gently fold the chow mein noodles and roasted peanuts (if using) into the melted mixture until well combined.
- Drop: Using a scoop or spoon, drop spoonfuls of the mixture onto wax paper. Allow them to cool completely until set.
Notes
- Ensure the peanut butter is at room temperature for easier melting.
- Store in an airtight container at room temperature for up to one week.
- Prep Time: 10 mins
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 haystack
- Calories: 130
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0 g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0 mg