Description
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These Easy Snickers Brownie Bites are packed with chocolate, caramel, and peanuts, combining all the delicious elements of a Snickers bar into a fudgy, bite-sized brownie. Perfect for a sweet snack or party treat!
Ingredients
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1 box brownie mix (plus ingredients called for on the box, typically eggs, oil, and water)
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1 cup Snickers bars, chopped into small pieces (about 5–6 bars)
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½ cup caramel sauce
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½ cup chopped peanuts
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½ cup chocolate chips (optional, for topping)
Instructions
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Preheat Oven: Preheat your oven to 350°F (175°C). Grease or line a mini muffin tin with paper liners.
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Prepare Brownie Batter: Prepare brownie mix according to the package instructions (usually mixing with eggs, oil, and water).
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Mix Snickers: Stir in chopped Snickers pieces and peanuts into the brownie batter.
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Fill Muffin Tin: Spoon the brownie batter into the muffin tin, filling each cup about 2/3 full.
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Bake: Bake for 10-12 minutes, or until a toothpick inserted into the center comes out with just a few moist crumbs.
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Drizzle Caramel: Once the brownie bites are done, remove them from the oven and allow them to cool slightly. Drizzle with caramel sauce while they are still warm.
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Optional Topping: If desired, melt chocolate chips and drizzle them over the cooled brownie bites.
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Cool and Serve: Allow to cool completely before serving.
Notes
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Make-Ahead: These brownie bites can be made ahead and stored in an airtight container at room temperature for up to 3 days.
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Custom Variations: Try using peanut butter chips, pretzels, or marshmallows for different flavor variations.
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Serve Tip: Serve with extra caramel or chocolate sauce for dipping.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie bite
- Calories: 120
- Sugar: 14g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg