Description
A creamy, luxurious white chocolate cocoa topped with snowy coconut flakes and white chocolate shavings, perfect for winter mornings or holiday celebrations.
Ingredients
Scale
- 3 cups whole milk (or your preferred milk)
- 1 cup heavy cream
- 1 cup white chocolate chips (or chopped white chocolate)
- 1 teaspoon vanilla extract
- Pinch of salt
- Snowy Toppings:
- Whipped cream
- Shredded coconut flakes
- White chocolate shavings or mini marshmallows
- A dusting of powdered sugar (optional)
Instructions
- In a medium saucepan, combine the milk and heavy cream over medium-low heat. Stir occasionally until the mixture is warm (do not let it boil).
- Add the white chocolate chips, stirring continuously until the chocolate melts and the mixture is smooth and creamy.
- Stir in the vanilla extract and a pinch of salt to enhance the flavor.
- Pour the Frosty Mornings White Christmas Cocoa into mugs.
- Top with a generous swirl of whipped cream.
- Sprinkle shredded coconut flakes and white chocolate shavings over the whipped cream for a beautiful, snowy effect.
- Optionally, dust with powdered sugar to create an extra frosty look.
Notes
Serve in clear mugs to showcase the white, snowy appearance.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverages
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 mug (approx. 1 cup)
- Calories: 280
- Sugar: 24g
- Sodium: 40mg
- Fat: 17g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 45mg