Garlic Ritz Snacks

If you’re looking for a quick, flavorful snack that’s both crispy and savory, Garlic Ritz Snacks are the perfect solution. These bites are made using the beloved Ritz crackers, topped with a garlic-infused butter mixture that elevates the flavor to a whole new level. Perfect for parties, movie nights, or simply satisfying your snack cravings, these garlic-rich treats will have everyone reaching for more. Plus, they’re incredibly easy to make!

Whether you’re hosting a gathering or need something to munch on in between meals, these Garlic Ritz Snacks are sure to impress. Simple ingredients, a handful of steps, and you’ll have a delicious snack in no time.

Why You’ll Love Garlic Ritz Snacks

Garlic Ritz Snacks are a snack lover’s dream! The buttery Ritz crackers get perfectly coated in a rich, garlicky, and slightly cheesy mixture, creating an irresistible flavor combination. They’re crispy, savory, and satisfyingly crunchy with just the right amount of garlic goodness. Plus, this recipe is so easy to make that you can whip it up in no time.

These snacks are great for various occasions—from a movie marathon to a family gathering or a simple late-night snack. The best part? They require minimal effort but deliver maximum flavor. If you’re a fan of garlic bread, you’ll love these!

Ingredients in Garlic Ritz Snacks

Here’s what you need to create these mouthwatering garlic snacks:

Ritz Crackers

The buttery, crisp base of these snacks. Ritz crackers are the perfect foundation for soaking up the garlic butter mixture, making every bite extra flavorful.

Garlic Powder

This is the key ingredient for infusing that bold garlic flavor throughout the crackers. You can adjust the amount depending on how strong you want the garlic flavor to be.

Butter

Melted butter helps to evenly coat the crackers while adding a rich, smooth texture to the mixture. It also contributes to that irresistible savory flavor.

Parmesan Cheese

Adding parmesan cheese to the butter mixture gives a deliciously salty, umami flavor that balances the richness of the butter and garlic.

Italian Seasoning

A blend of herbs like oregano, basil, and thyme adds a lovely depth to the garlic butter mixture. It complements the garlic perfectly and gives a slight Mediterranean twist.

Salt

Just a pinch of salt helps to bring out all the flavors and adds a touch of seasoning to the crackers.

(Note: Exact measurements for these ingredients can be found in the recipe card below.)

Instructions for Garlic Ritz Snacks

Making these garlic crackers is a breeze! Here’s how you can prepare them:

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C) to ensure it’s nice and hot when the snacks are ready to go in.

Step 2: Prepare the Garlic Butter Mixture

In a small bowl, melt the butter in the microwave or on the stovetop. Once melted, add the garlic powder, parmesan cheese, Italian seasoning, and salt. Stir everything together until the mixture is smooth and well combined.

Step 3: Coat the Crackers

In a large mixing bowl, place the Ritz crackers. Pour the garlic butter mixture over the crackers, making sure to coat them evenly. Gently toss the crackers to ensure each one gets a nice layer of the garlic butter mixture.

Step 4: Bake the Crackers

Spread the coated crackers in a single layer on a baking sheet. Bake them in the preheated oven for 10-12 minutes or until they are golden brown and crispy. Be sure to check halfway through and gently stir the crackers to ensure they bake evenly.

Step 5: Let Cool and Enjoy!

Once the crackers are golden and crisp, remove them from the oven and let them cool for a few minutes. Enjoy them right away or store them in an airtight container for later!

Nutrition Facts

Servings: 8
Calories per serving: 120-150 calories (varies depending on serving size)

Preparation Time

Prep Time: 5 minutes
Cook Time: 10-12 minutes
Total Time: 15-18 minutes

How to Serve Garlic Ritz Snacks

These Garlic Ritz Snacks are versatile and can be served in a variety of ways:

As a Party Snack

Perfect for parties or gatherings, these garlic crackers are sure to be a hit with guests. Serve them in a bowl or as part of a snack platter with other goodies.

With Dips

Pair these crispy crackers with a variety of dips! They go particularly well with ranch, sour cream and onion, or even a warm cheese dip.

As a Side Dish

Serve them as a side to a soup, salad, or pasta dish to add a little extra crunch and flavor.

As a Quick Snack

Snack on these garlic crackers throughout the day for a quick and satisfying bite.

Additional Tips

Here are some tips to make these Garlic Ritz Snacks even better:

Add Fresh Garlic

For a more intense, fresh garlic flavor, you can add a small amount of minced fresh garlic to the butter mixture. Be careful not to add too much, as fresh garlic can be strong.

Customize the Seasonings

Feel free to adjust the seasonings based on your preferences. You can add a pinch of red pepper flakes for a spicy kick or even some fresh chopped parsley for a burst of color.

Make It Cheesy

For an extra cheesy twist, you can add a bit more parmesan or even some shredded mozzarella to the butter mixture.

Make Them Ahead of Time

These crackers are perfect for making ahead. Store them in an airtight container for up to a week. They’ll stay fresh and crispy, ready for whenever you need a snack.

Try Different Crackers

While Ritz crackers are the classic choice, feel free to experiment with different types of crackers. You can use butter-flavored crackers or even whole wheat crackers for a healthier option.

FAQ Section

Q1: Can I make these garlic crackers without butter?

A1: You can use olive oil or a plant-based butter substitute to make these garlic crackers dairy-free or vegan-friendly.

Q2: How long will these garlic crackers last?

A2: Store them in an airtight container at room temperature for up to one week.

Q3: Can I freeze these garlic Ritz snacks?

A3: Yes, you can freeze them! Once cooled, store the crackers in an airtight container or freezer bag. They should stay fresh for up to a month in the freezer.

Q4: Can I use fresh garlic instead of garlic powder?

A4: Yes! If you prefer fresh garlic, finely mince about 2-3 cloves and sauté them in the butter before adding the other ingredients.

Q5: Can I make these gluten-free?

A5: Yes! You can substitute the Ritz crackers with gluten-free crackers for a gluten-free version of these garlic snacks.

Q6: Can I add some spice to the garlic butter mixture?

A6: Absolutely! If you like a bit of heat, add a pinch of red pepper flakes or cayenne pepper to the butter mixture for a spicy kick.

Q7: Are these garlic Ritz snacks suitable for kids?

A7: Yes, these are a great snack for kids! Just make sure to adjust the garlic flavor to a mild level, depending on their taste preferences.

Q8: Can I make these ahead of time for a party?

A8: Yes! These crackers can be made ahead of time and stored in an airtight container until you’re ready to serve.

Q9: Can I use a different kind of cheese?

A9: Yes, you can substitute the parmesan with other hard cheeses like Romano or even cheddar for a different flavor profile.

Q10: How do I prevent the crackers from getting soggy?

A10: Make sure the crackers are evenly coated but not oversaturated with the butter mixture. Also, let them bake until they’re crispy and golden to avoid sogginess.

Conclusion

These Garlic Ritz Snacks are easy to make, bursting with flavor, and perfect for any occasion. Whether you’re looking for a quick snack, party appetizer, or a savory treat to enjoy while watching a movie, these crispy, garlicky crackers are a hit every time. With just a few ingredients and minimal prep time, you can whip up these irresistible snacks in no time!

Print