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Halloween Muddy Buddies Snack Mix


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  • Author: khaoula belabess
  • Total Time: 20 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

A festive and fun Halloween treat, this Muddy Buddies Snack Mix features crispy rice cereal coated in a creamy chocolate-peanut butter mixture, then tossed with powdered sugar and Halloween-themed candies. Perfect for parties or trick-or-treating.


Ingredients

Scale
  • 9 cups rice cereal squares (like Chex)
  • 1 cup milk chocolate chips
  • 1/2 cup peanut butter
  • 1/4 cup unsalted butter
  • 1/2 tsp vanilla extract
  • 1 cup powdered sugar
  • 1/2 cup Halloween candy corn
  • 1/2 cup orange and black sprinkles
  • 1/2 cup mini marshmallows (optional)

Instructions

  • Melt the Chocolate Mixture:
    • In a large microwave-safe bowl, combine milk chocolate chips, peanut butter, and unsalted butter. Microwave in 30-second intervals, stirring in between, until smooth and fully melted.
  • Add Vanilla:
    • Stir in the vanilla extract into the melted chocolate mixture.
  • Coat the Cereal:
    • Pour the rice cereal squares into a large mixing bowl. Pour the chocolate mixture over the cereal and gently stir until all the cereal is evenly coated.
  • Add Powdered Sugar:
    • Place the coated cereal into a large resealable plastic bag. Add the powdered sugar, seal the bag, and shake vigorously until the cereal is coated in sugar.
  • Mix in Halloween Treats:
    • Spread the coated cereal mixture out onto a baking sheet lined with parchment paper. Sprinkle with Halloween candy corn, orange and black sprinkles, and mini marshmallows if using.
  • Cool and Enjoy:
    • Allow the mix to cool completely before breaking into pieces. Store in an airtight container for up to a week. Enjoy your spooky treat!

Notes

  • For an extra spooky touch, add edible eyes or additional Halloween-themed candy.
  • This snack mix is perfect for Halloween parties or as a fun treat for kids.
  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Category: Snack
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 250 kcal
  • Sugar: 22 g
  • Sodium: 80 mg
  • Fat: 12 g
  • Saturated Fat: 4.5 g
  • Unsaturated Fat: 7.5 g
  • Trans Fat: 0 g
  • Carbohydrates: 33 g
  • Fiber: 1 g
  • Protein: 4 g
  • Cholesterol: 10 g