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Holiday Spiced Café Au Lait Recipe


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  • Author: khaoula belabess
  • Total Time: 20 minutes
  • Yield: 6 servings 1x
  • Diet: Vegetarian

Description

This warm and cozy beverage combines rich coffee with seasonal spices like cinnamon, cloves, and nutmeg, perfect for sharing during the holidays.


Ingredients

Scale
  • ⅛ teaspoon ground cinnamon
  • ⅛ teaspoon ground cloves
  • 3 tablespoons honey
  • 2½ cups whole milk
  • 6 cinnamon sticks (for garnish)
  • A generous pinch of nutmeg
  • Ground coffee (enough for a full pot)

Instructions

  • Brew the Coffee: Add cinnamon and cloves to coffee grounds and brew a full pot.
  • Warm the Milk: Heat milk and honey in a saucepan, whisking until warm and frothy.
  • Assemble the Drink: Fill cups with coffee, topping with warm milk.
  • Garnish and Serve: Stir and garnish with a cinnamon stick and a pinch of nutmeg.

Notes

Serve alongside holiday desserts.

  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Beverage
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 150 kcal
  • Sugar: 13g
  • Sodium: 100 mg
  • Fat: 7 g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0 g
  • Carbohydrates: 17g
  • Fiber: 0 g
  • Protein: 5 g
  • Cholesterol: 20 g