Description
Quick and easy homemade pizza bagels cooked in an air fryer, topped with marinara sauce, melted cheese, and your favorite toppings.
Ingredients
Scale
- 4 plain bagels, sliced in half
- 1/2 cup marinara or pizza sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup mini pepperoni slices or other toppings (optional)
- 1/4 tsp dried oregano
- 1/4 tsp garlic powder
- Fresh basil or parsley, chopped (optional)
Instructions
- Preheat the air fryer to 370°F (190°C) for 3 minutes.
- Spread about 2 tablespoons of marinara sauce evenly on each bagel half.
- Sprinkle mozzarella cheese over the sauce.
- Add pepperoni slices or desired toppings.
- Sprinkle dried oregano and garlic powder on top.
- Place bagel halves in a single layer in the air fryer basket.
- Cook for 6-8 minutes, or until cheese is melted and bubbly, and edges are crispy.
- Remove carefully and garnish with fresh basil or parsley if desired.
- Serve warm.
Notes
- Use any bagel type you prefer—plain, sesame, or everything bagels work well.
- Try different toppings like mushrooms, olives, or bell peppers.
- Watch closely towards the end to avoid burning.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 bagel half
- Calories: 210
- Sugar: 3g
- Sodium: 470mg
- Fat: 7g
- Saturated Fat: 3.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 9g
- Cholesterol: 20mg