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Homemade “Slap Ya Mama” Seasoning


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  • Author: Olivia
  • Total Time: 5 minutes
  • Yield: About 1/3 cup 1x

Description

Homemade ‘Slap Ya Mama’ Seasoning is a spicy, flavorful blend that can elevate any dish with its perfect balance of heat and savory goodness. Whether you’re grilling, frying, or adding it to your favorite Cajun dishes, this seasoning will add a punch of flavor that will have everyone coming back for more.


Ingredients

Scale
  • 2 tablespoons paprika
  • 1 tablespoon salt
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 tablespoon cayenne pepper (adjust for heat level)
  • 1 teaspoon black pepper
  • 1 teaspoon thyme
  • 1 teaspoon oregano
  • 1 teaspoon white pepper
  • 1/2 teaspoon crushed red pepper flakes (optional for extra heat)

Instructions

  1. In a small bowl, combine all the ingredients. Stir well to combine.
  2. Store the seasoning in an airtight container in a cool, dry place. It should last for up to 6 months.
  3. Use this seasoning to season meats, seafood, vegetables, or sprinkle on anything that needs a little extra flavor!

Notes

  • Adjust the amount of cayenne pepper and red pepper flakes depending on your preferred spice level.
  • This seasoning is great for Cajun-style dishes, but it also works wonderfully on fries, chicken, and even popcorn.
  • Feel free to scale the recipe up or down depending on how much you want to make.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Spices & Seasonings
  • Method: Mixing
  • Cuisine: Cajun

Nutrition

  • Serving Size: 1 teaspoon
  • Calories: 5 kcal
  • Sugar: 0g
  • Sodium: 300mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg