Description
This refreshing Kiwi Lemonade combines the sweet tang of fresh kiwis with the zesty brightness of lemon. Perfect for hot days, it’s an easy-to-make, delightful drink that your family and friends will love!
Ingredients
Scale
- 8 mashed kiwis
- Juice of 7 lemons
- 1 1/2 cups granulated sugar
- 8–10 cups water
Instructions
- In a large glass pitcher, combine the mashed kiwis and sugar.
- Add the lemon juice to the pitcher.
- Fill the pitcher with 8-10 cups of water, tasting as you go to adjust the tanginess.
- Stir well until the sugar is dissolved and the mixture is combined.
- Chill in the fridge for at least 30 minutes.
- Serve over ice and enjoy!
Notes
- Adjust the sweetness by adding more or less sugar based on your taste preference.
- For a fizzy version, substitute some of the water with sparkling water.
- Prep Time: 15 mins
- Cook Time: None
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 30g
- Sodium: 1mg
- Fat: 0 g
- Saturated Fat: 0 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 30 g
- Fiber: 2 g
- Protein: 1 g
- Cholesterol: 0 mg