Description
These Mini Doughnut Hot Buttered Cheerios are a sweet, cinnamon-sugar-coated snack that’s simple to make and absolutely delicious! With crispy Cheerios coated in buttery goodness and the perfect touch of cinnamon, this treat is perfect for satisfying your sweet cravings. Ideal for kids and adults alike.
Ingredients
Scale
- 4 cups Cheerios
- ¼ cup butter, salted
- ¼ teaspoon pure vanilla extract
- ¼ cup granulated sugar
- 1 teaspoon ground cinnamon
- Salt to taste (optional)
Instructions
- In a small bowl, mix together the cinnamon and sugar. Set aside.
- In a large skillet, melt the butter over medium heat. Once melted, add the vanilla extract and stir well.
- Add the Cheerios to the skillet, coating them evenly in the butter. Cook for about 3 minutes, until the Cheerios are lightly toasted.
- Remove from heat and immediately pour the cinnamon-sugar mixture evenly over the Cheerios, tossing to coat them well.
- Allow the Cheerios to cool for a few minutes before serving. Enjoy!
Notes
- You can add a pinch of salt for an extra flavor boost, or leave it out if you prefer a sweeter taste.
- Store any leftovers in an airtight container for up to 2-3 days.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1/4 of the recipe (about 1 cup)
- Calories: 250
- Sugar: 14g
- Sodium: 95mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 25mg