Description
A fun and indulgent frappuccino inspired by M&M cookies—featuring cookie crumbles, colorful M&M candies, and a creamy vanilla base, all blended into a frosty, dessert-like drink.
Ingredients
Scale
- 1 cup milk (dairy or non-dairy)
- 1 cup vanilla ice cream
- 1/2 cup crushed chocolate chip cookies
- 1/4 cup M&M candies (plus extra for topping)
- 1 tsp vanilla extract
- 1 cup ice
- Whipped cream, for topping
- Chocolate syrup (optional, for drizzle)
Instructions
- In a blender, combine milk, vanilla ice cream, crushed cookies, M&M candies, vanilla extract, and ice.
- Blend until smooth and creamy. If mixture is too thick, add a bit more milk and blend again.
- Pour into a tall glass.
- Top with whipped cream, a handful of M&Ms, and drizzle with chocolate syrup if desired.
- Serve immediately with a straw and enjoy!
Notes
- Use mini M&Ms for better blendability and even distribution.
- For an extra cookie kick, crumble a cookie over the top with the whipped cream.
- Omit whipped cream and syrup for a slightly lighter version.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 glass
- Calories: 480 kcal
- Sugar: 48g
- Sodium: 160mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 65g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 55mg