Description
A quick and easy homemade Lo Mein sauce that elevates your noodles with a perfect blend of savory and slightly sweet flavors.
Ingredients
Scale
- 1/4 cup soy sauce
- 3 tbsp oyster sauce
- 2 tbsp sesame oil
- 1 tbsp brown sugar
- 1/4 cup water
- 1/2 tsp black pepper
- 1 tbsp cornstarch
Instructions
- In a bowl, mix together all the ingredients until well combined.
- Cook noodles according to package instructions.
- Stir-fry the cooked noodles with oil, garlic, and your choice of vegetables or meat.
- Pour the sauce over the hot noodles and mix until fully coated.
Notes
This sauce is suitable for one 14-16 oz pack of noodles. No additional salt is needed due to the soy sauce and oyster sauce.
- Prep Time: 5 minutes
- Cook Time: Varies (based on noodle cooking time and stir-frying)
- Category: sauce
- Method: Mixing
- Cuisine: asian
Nutrition
- Serving Size: 1/4 cup sauce
- Calories: 70
- Sugar: 2g
- Sodium: 800mg
- Fat: 4g
- Saturated Fat: 0.5g
- Unsaturated Fat: 3.5g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 0mg