No Bake Crispy Snickers Bars

If you’re craving a sweet treat that’s easy to make and totally indulgent, these No Bake Crispy Snickers Bars are calling your name! Picture layers of crunchy cereal, gooey caramel, rich peanut butter, and chunks of Snickers candy bars all coming together in a chewy, melt-in-your-mouth bite. No oven needed, just mix, chill, and enjoy—trust me, this one’s a total crowd-pleaser and an absolute game-changer for dessert time!

Why You’ll Love No Bake Crispy Snickers Bars

This recipe is all about satisfying that sweet tooth without the hassle of baking. Here’s what makes it a winner:

Effortless: No oven, no heat, just simple mixing and chilling.

Budget-Friendly: Uses pantry staples plus your favorite Snickers bars.

Quick to Make: Ready in under 30 minutes and perfect for last-minute cravings.

Customizable: Swap Snickers for any favorite candy bars or add nuts for extra crunch.

Crowd-Pleasing: Perfect for parties, potlucks, or just treating yourself.

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Ingredients in No Bake Crispy Snickers Bars

(Note: the full ingredients list, including measurements, is provided in the recipe card directly below.)

Crispy Rice Cereal: Gives the bars their irresistible crunch.

Peanut Butter: Adds rich, creamy flavor and helps bind the bars.

Honey or Corn Syrup: Sweetens and holds everything together.

Snickers Bars: Chopped up for that iconic caramel, nougat, and peanut goodness.

Butter: For richness and smooth texture.

Powdered Sugar: Helps set the bars and adds sweetness.

Instructions

Ready to whip up these no-bake delights? Let’s go!

Mix the Wet Ingredients

In a microwave-safe bowl, melt butter and peanut butter together until smooth. Stir in honey or corn syrup until combined.

Combine Dry Ingredients

In a large bowl, mix crispy rice cereal and powdered sugar. Then fold in the chopped Snickers pieces.

Bring It All Together

Pour the melted peanut butter mixture over the cereal mix and stir until everything is evenly coated.

Press Into Pan

Line an 8×8-inch pan with parchment paper. Press the mixture firmly into the pan to create an even layer.

Chill and Set

Refrigerate for at least 2 hours until the bars are firm and easy to cut.

Slice and Serve

Cut into bars or squares, serve, and watch them disappear!

Nutrition Facts

Servings: About 12 bars
Calories per serving: [Calorie count per serving]

Preparation Time

Prep Time: 15 minutes
Chill Time: 2 hours
Total Time: 2 hours 15 minutes

How to Serve No Bake Crispy Snickers Bars

As a Snack: Perfect for an afternoon pick-me-up.

At Parties: Serve on a platter for easy grabbing.

Lunchbox Treat: A sweet surprise for kids’ school days.

Dessert: Pair with vanilla ice cream for an extra indulgence.

Additional Tips

Swap Candy: Use Milky Way, Reese’s, or your favorite candy bars for variety.

Make It Nut-Free: Skip Snickers and add extra cereal or dried fruit instead.

Cut Cleanly: Chill well and use a sharp knife for neat bars.

Store Properly: Keep in an airtight container in the fridge up to one week.

Double the Batch: Easily doubled for larger crowds or to stash in the freezer.

FAQ Section

Q1: Can I use crunchy peanut butter?
A1: Smooth works best for binding, but crunchy adds extra texture if you like.

Q2: Can I freeze these bars?
A2: Yes! Wrap tightly and freeze up to 3 months. Thaw before serving.

Q3: What if I don’t have honey or corn syrup?
A3: Maple syrup or agave nectar can be good substitutes.

Q4: Can I make these vegan?
A4: Use dairy-free butter and vegan candy bars.

Q5: How do I prevent bars from sticking?
A5: Line your pan with parchment and chill thoroughly.

Q6: Can I add chocolate chips?
A6: Absolutely! Fold them in for extra chocolatey goodness.

Q7: Are these bars gluten-free?
A7: Check your cereal and candy bars, but many crispy rice cereals are gluten-free.

Q8: Can I use natural peanut butter?
A8: Yes, but it might make the bars a bit softer.

Q9: How long do these bars last?
A9: About one week refrigerated.

Q10: Can I add nuts?
A10: Chopped peanuts or walnuts add a great crunch!

Conclusion

These No Bake Crispy Snickers Bars are the ultimate easy-to-make treat that satisfies every sweet craving with layers of crunchy, chewy, and chocolatey goodness. Whether you need a quick dessert, a fun snack, or a crowd-pleaser for your next gathering, these bars have you covered. Whip them up, chill, and get ready to indulge in pure, no-bake bliss!

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No Bake Crispy Snickers Bars


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  • Author: Olivia
  • Total Time: 2 hours 15 minutes (including chilling)
  • Yield: 16 bars 1x
  • Diet: Vegetarian

Description

No Bake Crispy Snickers Bars combine the classic flavors of Snickers candy bars with crispy rice cereal in a rich, no-bake peanut butter and chocolate layered treat.


Ingredients

Scale
  • 3 cups crispy rice cereal
  • 1 cup creamy peanut butter
  • 1/2 cup unsalted butter
  • 1 cup semi-sweet chocolate chips
  • 1/4 cup honey or corn syrup
  • 3 Snickers bars, chopped into small pieces

Instructions

  1. Line a 9×9-inch pan with parchment paper.
  2. In a microwave-safe bowl, melt peanut butter and butter together in 30-second intervals, stirring until smooth.
  3. Stir in honey or corn syrup until well combined.
  4. Mix in crispy rice cereal and chopped Snickers pieces until evenly coated.
  5. Press the mixture firmly into the prepared pan.
  6. In a separate microwave-safe bowl, melt chocolate chips in 30-second intervals, stirring until smooth.
  7. Pour melted chocolate over the pressed mixture and spread evenly.
  8. Refrigerate for at least 2 hours or until set.
  9. Cut into bars and serve.

Notes

  • Use fresh Snickers bars for the best texture and flavor.
  • Store bars in an airtight container in the fridge for up to a week.
  • For a nut-free version, substitute peanut butter with sunflower seed butter and omit Snickers pieces.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 bar
  • Calories: 230
  • Sugar: 18g
  • Sodium: 110mg
  • Fat: 14g
  • Saturated Fat: 6g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 10mg

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