No-Bake Minted Earl Grey Slice

If you’re looking for an easy yet elegant dessert to impress your friends and family, look no further! This No-Bake Minted Earl Grey Slice combines the sophistication of Earl Grey tea with a refreshing mint twist, creating a treat that’s as unique as it is delicious. With a smooth, creamy filling and a buttery, crunchy base, it’s the perfect balance of flavors—rich, refreshing, and utterly delightful. Plus, no baking required! This slice is a breeze to make and an even bigger breeze to enjoy. Let’s dive in!

Why You’ll Love No-Bake Minted Earl Grey Slice

Uniquely Flavorful:

The combination of Earl Grey’s citrusy, floral notes and the refreshing kick of mint makes this slice stand out. It’s a delightful balance of flavors that’s both soothing and refreshing at the same time. Perfect for when you want something different but still comforting.

Effortless to Make:

No oven needed! All you have to do is mix, chill, and slice. It’s a perfect last-minute dessert when you need something impressive but don’t want to spend all day in the kitchen.

Perfect for Tea Time:

If you love a good afternoon tea, this slice is the perfect companion to your favorite cuppa. The flavors pair beautifully with a warm pot of Earl Grey or any other tea you prefer.

Great for Entertaining:

Impress your guests with a sophisticated dessert that’s guaranteed to spark conversation. The minty freshness and tea-inspired flavors are sure to catch everyone’s attention and taste buds.

Customizable:

Feel free to adjust the mint and Earl Grey intensity to suit your taste. Want a stronger tea flavor? Steep the tea bags a little longer. Craving more mint? Add extra mint leaves for that cool bite. You’re in control!

Ingredients

Here’s what you’ll need to make this exquisite No-Bake Minted Earl Grey Slice:

• Digestive Biscuits: A buttery, slightly sweet base that provides a nice crunch and texture to balance out the creamy filling.
• Butter: Melted butter helps bind the biscuit crumbs together and adds a rich flavor.
• Earl Grey Tea Bags: This iconic tea flavor provides a delicate, citrusy base with hints of bergamot—perfect for a refined dessert.
• Fresh Mint Leaves: Fresh mint adds a burst of cool, refreshing flavor that complements the tea perfectly.
• Sweetened Condensed Milk: This makes the filling creamy and smooth, adding sweetness and richness.
• Cream Cheese: A smooth, tangy addition to the filling that gives it structure and depth.
• Powdered Sugar: A little sweetness to balance the tartness of the cream cheese and the tea.
• Vanilla Extract: For an extra layer of flavor to round out the creamy filling.

(Note: Exact measurements are provided in the recipe card below.)

Instructions

Let’s get to making this wonderfully fragrant and delicious slice! Follow these easy steps to create a masterpiece.

Step 1: Prepare Your Biscuits

Start by breaking the digestive biscuits into small pieces—roughly crushed into crumbs, but don’t go too fine. You want some texture in your base. Place them in a bowl and set aside.

Step 2: Brew Your Earl Grey Tea

Brew the Earl Grey tea according to the instructions on the tea bags (about 1 cup of boiling water for 2 tea bags). Once it’s brewed, steep the tea for about 5 minutes for the full flavor, and then let it cool.

Step 3: Infuse the Mint

While the tea is cooling, take a handful of fresh mint leaves and roughly chop them. Add the chopped mint to the tea and let it steep for a few more minutes to infuse the flavor. Strain the mint leaves from the tea once it’s done.

Step 4: Prepare the Base

In a bowl, mix the crushed digestive biscuits with the melted butter until the crumbs are fully coated. Press the mixture firmly into the bottom of a lined baking dish or pan, creating an even base. Chill it in the fridge for 15 minutes to firm up.

Step 5: Make the Filling

In a separate bowl, beat the cream cheese and sweetened condensed milk together until smooth. Add in the cooled Earl Grey tea (without the mint), and a splash of vanilla extract. Stir in powdered sugar until the mixture is sweet and smooth.

Step 6: Add the Mint

Once the cream cheese mixture is smooth, fold in the mint-infused Earl Grey tea mixture. Be sure it’s evenly mixed, but don’t overwork it. Pour the creamy mixture over the chilled biscuit base and spread evenly.

Step 7: Chill and Set

Place the slice in the fridge to chill for at least 3 hours, or overnight for best results. This allows the filling to firm up and the flavors to meld together.

Step 8: Slice and Serve

Once set, remove from the fridge and slice into squares or bars. Garnish with extra fresh mint leaves or a light dusting of powdered sugar for a polished look. Serve chilled and enjoy the refreshing burst of flavors!

How to Serve No-Bake Minted Earl Grey Slice

• Tea Time: Serve alongside a pot of freshly brewed Earl Grey tea or any other light, floral tea for a perfect afternoon snack.
• As a Refreshing Dessert: It’s a great light dessert after dinner, especially during warmer months when you’re craving something cool and refreshing.
• With Fresh Fruit: Pair with fresh berries or citrus slices to complement the citrus notes in the Earl Grey tea.
• For Entertaining: Place it on a beautiful platter with some decorative mint sprigs or edible flowers for a stunning presentation.

Additional Tips

Make it Stronger:

If you love a more intense Earl Grey flavor, feel free to steep the tea bags for a little longer to get a stronger brew. You can also add an extra tea bag to your mixture for a bolder taste.

Experiment with Flavors:

If you’re feeling adventurous, you can switch up the mint for other herbs like basil or lavender for a unique twist.

Chilling Time is Key:

Don’t skip the chilling time! This slice needs time in the fridge to fully set and reach that perfect texture. It also helps the flavors develop and meld together beautifully.

Make Ahead:

This slice keeps well in the fridge for up to 4 days, making it a great make-ahead dessert. You can even freeze it for longer storage!

Nutrition Facts

Servings: 12
Calories per serving: 230
Total Fat: 14g
Saturated Fat: 8g
Cholesterol: 35mg
Sodium: 65mg
Total Carbohydrates: 26g
Dietary Fiber: 1g
Sugars: 18g
Protein: 3g

Preparation Time

• Prep Time: 20 minutes
• Chill Time: 3 hours
• Total Time: 3 hours 20 minutes

FAQs

Q1: Can I use a different type of biscuit?

A1: Yes! You can substitute digestive biscuits with graham crackers, shortbread, or any other plain, crunchy biscuit you prefer.

Q2: Can I use decaffeinated Earl Grey tea?

A2: Absolutely! You can use decaf Earl Grey tea if you prefer a caffeine-free option.

Q3: Can I add chocolate to this slice?

A3: Yes, you can add chopped dark chocolate or drizzle melted chocolate on top of the slice for an extra indulgent treat!

Q4: Can I make this slice dairy-free?

A4: Yes! You can use dairy-free cream cheese and substitute the sweetened condensed milk with a dairy-free version or coconut condensed milk.

Q5: How long can I store the slice in the fridge?

A5: Store it in an airtight container in the fridge for up to 4 days for the best freshness.

Q6: Can I make this ahead of time?

A6: Yes, it’s a great make-ahead recipe! Prepare it a day or two in advance for an even better flavor as it sets in the fridge.

Q7: Can I freeze this slice?

A7: Yes, you can freeze it for up to a month. Just wrap it tightly in plastic wrap and foil, then thaw it in the fridge overnight before serving.

Q8: How should I serve it?

A8: Serve it chilled, either as a standalone dessert or paired with a cup of tea. It’s perfect for any special occasion or casual get-together.

Q9: How thick should the base be?

A9: Press the biscuit base to about 1/2 inch thick to give it a nice crunch without overpowering the creamy filling.

Q10: Can I add other herbs like lavender or rosemary?

A10: Yes, feel free to experiment with other herbs like lavender or rosemary for a unique twist on the classic mint flavor!

Conclusion

This No-Bake Minted Earl Grey Slice is the perfect dessert for anyone who loves unique, sophisticated flavors. With its refreshing mint, delicate Earl Grey, and smooth, creamy filling, it’s a treat that feels both elegant and comforting. Best of all, it’s a breeze to make! Whether you’re hosting a tea party or looking for a refreshing dessert, this slice will surely be a hit. So, grab your ingredients, whip up this beautiful treat, and prepare to be wowed by the flavor combination. Happy no-baking!

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