Introduction
This Non-Alcoholic Christmas Sangria has become a cherished tradition in my family’s holiday celebrations. The first time I served it, I was a bit skeptical about how a non-alcoholic drink would hold up among all the festive cocktails. However, as soon as everyone took a sip, their faces lit up with delight! The vibrant flavors and refreshing fizz created an atmosphere of joy and celebration. Not only did the adults appreciate it, but the kids also loved it, making it the perfect drink for everyone. This sangria has a beautiful presentation and can easily be made in advance, allowing you to spend more time with your loved ones during the holidays.
Ingredients
- 4 cups cranberry juice
- 2 cups pomegranate juice
- 2 cups apple cider (unfiltered if possible)
- 1 cup sparkling water (for a little fizz)
- 1 orange, thinly sliced
- 1 lemon, thinly sliced
- 1 lime, thinly sliced
- 1 apple, thinly sliced
- 1 pear, thinly sliced
- 1/2 cup fresh cranberries
- 1/2 cup pomegranate seeds
- 2 cinnamon sticks
- A few sprigs of fresh rosemary (optional, for garnish)
Instructions
- Combine the Juices: In a large pitcher or punch bowl, pour in the cranberry juice, pomegranate juice, and apple cider. Use a long spoon to stir the mixture gently, ensuring that all the juices blend together beautifully.
- Add Fresh Fruits and Spices: Slice the orange, lemon, lime, apple, and pear thinly, and add them to the pitcher. Toss in the fresh cranberries, pomegranate seeds, and cinnamon sticks. The colors of the fruit will make the sangria visually appealing!
- Infuse the Flavors: Cover the pitcher and let the sangria sit in the refrigerator for at least 1-2 hours, or overnight if you can. This step is crucial as it allows the flavors to meld together, creating a deliciously refreshing drink.
- Add Sparkling Water: Just before serving, stir in the sparkling water. This will give the sangria a delightful fizz and elevate the overall experience.
- Garnish and Serve: Pour the sangria into glasses, and if desired, garnish each serving with a sprig of fresh rosemary. This not only adds a lovely aroma but also enhances the visual appeal.
- Enjoy: Sit back and enjoy this festive drink with family and friends!
Nutrition Facts
- Servings: Approximately 8
- Calories: About 120 kcal per serving
- Total Fat: 0g
- Saturated Fat: 0g
- Cholesterol: 0mg
- Sodium: 10mg
- Total Carbohydrates: 30g
- Dietary Fiber: 1g
- Sugars: 24g
- Protein: 0g
Note: Nutrition facts can vary based on the brands and types of juice used.
Preparation Time
- Prep Time: 15 minutes
- Infusion Time: 1-2 hours (or overnight)
How to Serve
- Serve Chilled: Ensure the sangria is chilled before serving for the best refreshing taste.
- Use Clear Glassware: Serve in clear glasses to showcase the vibrant colors of the fruits and juices.
- Garnish: Add a sprig of fresh rosemary or a cinnamon stick to each glass for an aromatic touch.
- Pitcher Presentation: Display the sangria in a beautiful pitcher or punch bowl for a festive look at your gathering.
Additional Tips
- Make Ahead: Prepare the sangria a day in advance for even better flavor. Just remember to add the sparkling water just before serving to keep it fizzy.
- Use Seasonal Fruits: Customize with seasonal fruits such as berries, grapes, or even slices of kiwi for added color and flavor.
- Adjust Sweetness: If you prefer a less sweet drink, opt for unsweetened cranberry juice or adjust the amount of apple cider used.
- Infuse with Herbs: Add a few sprigs of mint or thyme for a different herbal note that complements the fruit flavors.
- Kid-Friendly Option: This recipe is perfect for kids, but you can make a small batch with a splash of your favorite adult beverage for the adults!
Recipe Variations
- Berry Blast: Add mixed berries like strawberries, blueberries, and raspberries for a fruity explosion.
- Citrus Punch: Use additional citrus fruits such as grapefruit or tangerine for a zesty kick.
- Spicy Touch: Include slices of fresh ginger or a few whole cloves for an added depth of flavor.
- Tropical Twist: Substitute some of the juices with pineapple juice or add fresh pineapple chunks for a tropical vibe.
- Sparkling Alternative: Use flavored sparkling water like lime or lemon for an extra twist of flavor.
Serving Suggestions
- Pair with Appetizers: This sangria goes wonderfully with holiday appetizers like cheese platters, charcuterie boards, or festive finger foods.
- Dessert Match: Serve alongside desserts such as gingerbread cookies, fruit tarts, or chocolate mousse for a perfect ending to the meal.
- Brunch Option: Great for holiday brunches, adding a festive touch to your morning spread alongside pancakes or a breakfast casserole.
- Giftable Drink: Consider preparing a batch as a gift in a decorative jar, along with the recipe, for friends or neighbors.
Freezing and Storage
- Storing: Keep any leftover sangria in the refrigerator for up to 3 days. However, note that the fresh fruit may start to lose its texture over time.
- Freezing: You can freeze the sangria without the sparkling water in ice cube trays. Use these cubes to chill drinks later without watering them down!
FAQ Section
- Can I use other juices?
- Yes! You can substitute juices like orange juice or grape juice depending on your preference.
- How long can I store leftover sangria?
- Store in the fridge for up to 3 days, but consume it sooner for the best flavor.
- Can I make this sangria alcoholic?
- Absolutely! You can add a splash of red wine or brandy if desired.
- Is it necessary to let the flavors meld?
- Yes, letting it sit allows the flavors to develop, making it much tastier!
- What if I can’t find pomegranate juice?
- You can use cranberry juice as a substitute or a mix of berry juices.
- Can I use carbonated soda instead of sparkling water?
- Yes, lemon-lime soda can add a different sweetness and flavor profile.
- How do I make it less sweet?
- Use unsweetened juices or reduce the amount of apple cider.
- Can I add other fruits?
- Absolutely! Feel free to add any seasonal fruits you enjoy.
- What’s the best way to serve it?
- Serve chilled in clear glasses for the best presentation.
- Can I make this in a larger batch?
- Yes, just scale up the ingredients as needed for a bigger crowd!
Conclusion
This Non-Alcoholic Christmas Sangria is a delightful addition to any holiday gathering, bringing together vibrant flavors, beautiful colors, and a festive spirit. Whether you’re hosting a family get-together or a friendly holiday party, this drink is sure to impress guests of all ages. With its ease of preparation and ability to be made ahead of time, it allows you to enjoy the festivities without the stress. So gather your loved ones, pour a glass, and toast to the season with this refreshing and delightful drink!
PrintNon-Alcoholic Christmas Sangria
- Total Time: 0 hours
- Yield: 8 serving 1x
- Diet: Vegan
Description
This festive Non-Alcoholic Christmas Sangria is a delightful blend of juices, fresh fruit, and spices, perfect for holiday gatherings. It’s refreshing, vibrant, and sure to please guests of all ages.
Ingredients
- 4 cups cranberry juice
- 2 cups pomegranate juice
- 2 cups apple cider (unfiltered if possible)
- 1 cup sparkling water (for a little fizz)
- 1 orange, thinly sliced
- 1 lemon, thinly sliced
- 1 lime, thinly sliced
- 1 apple, thinly sliced
- 1 pear, thinly sliced
- 1/2 cup fresh cranberries
- 1/2 cup pomegranate seeds
- 2 cinnamon sticks
- A few sprigs of fresh rosemary (optional, for garnish)
Instructions
- In a large pitcher or punch bowl, combine the cranberry juice, pomegranate juice, and apple cider.
- Add the sliced orange, lemon, lime, apple, and pear to the mixture. Toss in the cranberries, pomegranate seeds, and cinnamon sticks.
- Let the sangria sit in the fridge for at least 1-2 hours, or overnight if possible, to allow the flavors to meld.
- Just before serving, stir in the sparkling water for a touch of fizz.
- Pour into glasses, garnish with fresh rosemary, and serve chilled.
Notes
This sangria can be made a day in advance for better flavor infusion. Just add the sparkling water right before serving.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Beverage
- Method: No Cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 3g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg