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Non-Alcoholic Christmas Sangria


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  • Author: khaoula belabess
  • Total Time: 0 hours
  • Yield: 8 serving 1x
  • Diet: Vegan

Description

This festive Non-Alcoholic Christmas Sangria is a delightful blend of juices, fresh fruit, and spices, perfect for holiday gatherings. It’s refreshing, vibrant, and sure to please guests of all ages.


Ingredients

Scale
  • 4 cups cranberry juice
  • 2 cups pomegranate juice
  • 2 cups apple cider (unfiltered if possible)
  • 1 cup sparkling water (for a little fizz)
  • 1 orange, thinly sliced
  • 1 lemon, thinly sliced
  • 1 lime, thinly sliced
  • 1 apple, thinly sliced
  • 1 pear, thinly sliced
  • 1/2 cup fresh cranberries
  • 1/2 cup pomegranate seeds
  • 2 cinnamon sticks
  • A few sprigs of fresh rosemary (optional, for garnish)

Instructions

  • In a large pitcher or punch bowl, combine the cranberry juice, pomegranate juice, and apple cider.
  • Add the sliced orange, lemon, lime, apple, and pear to the mixture. Toss in the cranberries, pomegranate seeds, and cinnamon sticks.
  • Let the sangria sit in the fridge for at least 1-2 hours, or overnight if possible, to allow the flavors to meld.
  • Just before serving, stir in the sparkling water for a touch of fizz.
  • Pour into glasses, garnish with fresh rosemary, and serve chilled.

Notes

This sangria can be made a day in advance for better flavor infusion. Just add the sparkling water right before serving.

  • Prep Time: 15 minutes
  • Cook Time: None
  • Category: Beverage
  • Method: No Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 120
  • Sugar: 3g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 31g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg