Parmesan Garlic Pizza Rolls


Indulging in the mouthwatering goodness of pizza doesn’t always have to mean ordering from your favorite pizzeria. With Parmesan Garlic Pizza Rolls, you can bring the tantalizing flavors of your beloved pizza right into your own kitchen. Bursting with cheesy, garlicky goodness wrapped in a warm, pillowy dough, these pizza rolls are a delightful twist on a classic favorite. Let’s dive into what makes these Parmesan Garlic Pizza Rolls so irresistible.

The Perfect Blend of Flavors: At the heart of Parmesan Garlic Pizza Rolls lies the perfect balance of flavors. Imagine biting into a soft, doughy roll, only to be met with the rich and savory taste of melted Parmesan cheese. Each bite is infused with the bold essence of garlic, adding depth and complexity to the overall flavor profile. Together, these ingredients create a symphony of tastes that will leave your taste buds dancing with delight.

Versatility at Its Finest: One of the greatest appeals of Parmesan Garlic Pizza Rolls is their versatility. Whether you’re serving them as an appetizer for a gathering of friends or as a satisfying snack for a cozy night in, these pizza rolls never fail to impress. Pair them with your favorite marinara sauce for a classic dipping experience, or get creative by serving them alongside a creamy garlic dip for an extra burst of flavor. The possibilities are endless, making Parmesan Garlic Pizza Rolls a versatile addition to any menu.

Simple Yet Delicious: Despite their gourmet taste, Parmesan Garlic Pizza Rolls are surprisingly simple to make. With just a few basic ingredients and minimal preparation time, you can whip up a batch of these delectable treats in no time. Start by rolling out your dough and sprinkling it with a generous amount of grated Parmesan cheese and minced garlic. Then, roll up the dough tightly and slice it into individual rolls before baking to golden perfection. The result? A batch of piping hot Parmesan Garlic Pizza Rolls that are sure to disappear in minutes.

A Crowd-Pleasing Favorite: Whether you’re hosting a party or simply craving a savory snack, Parmesan Garlic Pizza Rolls are guaranteed to be a hit with everyone. Their irresistible aroma will draw people in from across the room, and once they take that first bite, they’ll be hooked. These pizza rolls are the epitome of comfort food, offering a satisfying combination of cheesy goodness and comforting flavors that never disappoint. So why wait? Whip up a batch of Parmesan Garlic Pizza Rolls today and treat yourself to a taste sensation unlike any other.


25 frozen pizza rolls
¼ cup (57 g) unsalted butter, melted
¼ cup (25 g) grated parmesan cheese
1 clove garlic, finely minced
1 teaspoon Italian seasoning


Pour enough vegetable oil in pan to submerge pizza rolls. This level will vary depending on the type of pan you use, but we use a sauce pan.
Heat oil in a saucepan over medium high heat until ready to fry.
Deep fry pizza rolls in oil for 3 minutes.
Carefully remove with a slotted spoon and drain excess grease on paper towel.
Once grease is drained, add cooked pizza rolls into a large bowl and set aside.
In a separate smaller bowl, combine melted butter and minced garlic and stir.
Drizzle garlic butter over fried pizza rolls and stir to coat all sides.
Generously smother pizza rolls with grated Parmesan cheese.
Sprinkle a bit of dried basil or parsley seasoning.
Mix well one more time (spatula works well).
Serve Garlic Parmesan Pizza Rolls immediately, while hot and crispy.

Serving and Storage Tips for Parmesan Garlic Pizza Rolls:

  1. Serve Hot and Fresh: Parmesan Garlic Pizza Rolls are best enjoyed straight out of the oven when they are warm and gooey. Serve them immediately after baking for the ultimate flavor experience.
  2. Dipping Sauces: Enhance the enjoyment of your Parmesan Garlic Pizza Rolls by offering a variety of dipping sauces. Classic marinara sauce pairs perfectly with the cheesy goodness, while creamy garlic or ranch dips add an extra layer of flavor.
  3. Garnish with Fresh Herbs: Before serving, sprinkle some freshly chopped parsley or basil over the hot pizza rolls for a pop of color and a hint of freshness. Not only does it add visual appeal, but it also elevates the flavor profile.
  4. Store Properly: If you have any leftovers (which is rare!), store them in an airtight container once they have cooled completely. Place them in the refrigerator for up to 2-3 days to maintain their freshness.
  5. Reheating: To reheat Parmesan Garlic Pizza Rolls, simply place them on a baking sheet and warm them in a preheated oven at 350°F (175°C) for about 5-7 minutes, or until heated through. Avoid microwaving them, as it can make the dough soggy.
  6. Freeze for Later: If you want to enjoy Parmesan Garlic Pizza Rolls at a later date, you can freeze them. After baking, allow them to cool completely, then transfer to a freezer-safe container or resealable plastic bag. They can be frozen for up to 1-2 months.
  7. To Reheat from Frozen: When ready to enjoy, remove the frozen pizza rolls from the freezer and let them thaw in the refrigerator overnight. Then, reheat them in the oven following the same instructions as reheating fresh rolls.

By following these serving and storage tips, you can ensure that your Parmesan Garlic Pizza Rolls remain fresh, flavorful, and ready to delight your taste buds whenever the craving strikes.

FAQs About Parmesan Garlic Pizza Rolls

  1. Are Parmesan Garlic Pizza Rolls difficult to make? Answer: Not at all! Parmesan Garlic Pizza Rolls are surprisingly easy to make with just a few basic ingredients and minimal preparation time.
  2. Can I use store-bought dough for Parmesan Garlic Pizza Rolls? Answer: Yes, you can use store-bought pizza dough to save time. However, homemade dough will provide the freshest and most flavorful results.
  3. How do I prevent my Parmesan Garlic Pizza Rolls from becoming soggy? Answer: To avoid sogginess, ensure that the garlic is minced finely and evenly distributed, and refrain from using too much sauce. Additionally, bake the rolls on a preheated baking sheet to promote crispiness.
  4. Can I customize the fillings in Parmesan Garlic Pizza Rolls? Answer: Absolutely! While Parmesan cheese and garlic are the classic fillings, feel free to get creative. Add toppings like pepperoni, spinach, mushrooms, or even pineapple to personalize your rolls.
  5. What dipping sauces pair well with Parmesan Garlic Pizza Rolls? Answer: Marinara sauce is a classic choice for dipping. Alternatively, try creamy garlic sauce, ranch dressing, or even a balsamic glaze for a unique twist.
  6. Can I prepare Parmesan Garlic Pizza Rolls ahead of time? Answer: Yes, you can assemble the rolls ahead of time and refrigerate them until ready to bake. Alternatively, you can freeze them for longer storage.
  7. How do I reheat leftover Parmesan Garlic Pizza Rolls? Answer: Reheat them in a preheated oven at 350°F (175°C) for 5-7 minutes, or until heated through. Avoid microwaving, as it can make the dough soggy.
  8. Are Parmesan Garlic Pizza Rolls suitable for vegetarians? Answer: Yes, as long as the cheese used is vegetarian-friendly, Parmesan Garlic Pizza Rolls are suitable for vegetarians.
  9. Can I make Parmesan Garlic Pizza Rolls gluten-free? Answer: Yes, you can use gluten-free pizza dough to make gluten-free Parmesan Garlic Pizza Rolls. Just ensure that all other ingredients are also gluten-free.
  10. What occasions are ideal for serving Parmesan Garlic Pizza Rolls? Answer: Parmesan Garlic Pizza Rolls are perfect for a wide range of occasions, including parties, game nights, movie marathons, or simply as a delicious snack or appetizer for any gathering.


In conclusion, Parmesan Garlic Pizza Rolls are a culinary masterpiece that combines the timeless appeal of pizza with the bold flavors of Parmesan cheese and garlic. Whether you’re enjoying them as an appetizer, snack, or meal, these pizza rolls are sure to satisfy even the most discerning of palates. With their simple preparation and irresistible taste, Parmesan Garlic Pizza Rolls are a must-try for anyone who appreciates good food. So why not bring the magic of pizza into your own kitchen and experience the joy of Parmesan Garlic Pizza Rolls for yourself?

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