Introduction
As a dog owner, it’s always a joy to treat our furry friends with homemade, healthy snacks that not only taste good but are also good for them. When I first made these Peanut Butter and Pumpkin Chew Twists for my dog, the reaction was priceless. My pup, like many dogs, is a big fan of peanut butter, and the addition of pumpkin made the chew twists even more irresistible. They’re the perfect blend of flavors that dogs love, plus the chewability factor keeps them entertained and satisfied. I also appreciate knowing exactly what’s going into their treats, as these chew twists are made with wholesome ingredients like pumpkin, peanut butter, and whole wheat flour.
Not only are these chew twists a healthy alternative to store-bought dog treats, but they are also incredibly easy to make. In less than an hour, you can have a batch of treats ready to go, and the best part is that they are free of any artificial additives or preservatives. Whether it’s a special reward or an everyday snack, these Peanut Butter and Pumpkin Chew Twists are sure to become a favorite in your dog’s treat jar.
Ingredients
- 1 cup canned pumpkin puree (plain, no added sugar or spices)
- 1/2 cup natural peanut butter (xylitol-free)
- 1 egg (optional)
- 3 cups whole wheat flour (or gluten-free alternative like oat flour)
- 1/2 teaspoon ground cinnamon (optional)
- A drizzle of honey (optional)
- Water as needed
Instructions
- Preheat the Oven and Prepare the Baking Sheet:
Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or lightly grease it with cooking spray to prevent the treats from sticking. - Combine Wet Ingredients:
In a medium-sized mixing bowl, combine the pumpkin puree and natural peanut butter. Stir them together until they’re well mixed. If you’re using an egg, add it to the mixture and blend thoroughly to ensure it’s incorporated into the dough. - Mix Dry Ingredients:
In a separate bowl, combine the whole wheat flour and ground cinnamon (if using). Mix well. The cinnamon adds a nice touch of flavor, but it’s optional. If you’re making a gluten-free version, substitute the whole wheat flour with oat flour or another gluten-free flour blend. - Combine Wet and Dry Ingredients:
Gradually add the dry ingredients to the wet mixture, stirring as you go. If the dough feels too dry, add small amounts of water (a tablespoon at a time) until the dough reaches a firm but pliable consistency. - Knead the Dough:
Transfer the dough to a lightly floured surface and knead it for a few minutes. You want to achieve a firm dough that holds its shape well. - Shape the Treats:
Take a small portion of the dough (about 1-2 tablespoons) and roll it into a 6-inch-long rope. Twist the rope into a spiral or twist shape. Repeat this process with the rest of the dough until you have made all the chew twists. - Bake the Chew Twists:
Place the shaped chew twists on the prepared baking sheet, leaving a small amount of space between each one. Bake in the preheated oven for 25-30 minutes, or until the treats are golden brown and firm to the touch. - Cool the Treats:
Allow the chew twists to cool completely on the baking sheet before serving them to your dog. The treats will harden as they cool, making them easier to chew and more satisfying. - Store the Treats:
Once the treats have cooled, store them in an airtight container at room temperature for up to one week. You can also refrigerate them to extend their shelf life or freeze them for longer storage.
Nutrition Facts
- Servings: Approximately 12-15 chew twists
- Calories per serving: 80 kcal (approximate per chew twist)
- Fat: 6g
- Saturated Fat: 1g
- Carbohydrates: 6g
- Fiber: 1g
- Sugar: 1g
- Protein: 3g
- Cholesterol: 15 mg
- Sodium: 30 mg
Preparation Time
- Prep Time: 15 minutes
- Cook Time: 25-30 minutes
- Total Time: 45-50 minutes
How to Serve
- As a Snack: Serve the Peanut Butter and Pumpkin Chew Twists as a healthy snack between meals for your dog.
- As a Reward: Use these chew twists as a reward for training or good behavior.
- For Special Occasions: Celebrate holidays or your dog’s birthday by giving them these fun, festive chew twists.
- With Meals: You can offer these treats alongside your dog’s regular meals as an added bonus.
Additional Tips
- Use Xylitol-Free Peanut Butter: Always check the peanut butter label to ensure it’s xylitol-free, as xylitol is toxic to dogs.
- Adjust for Texture: If the dough feels too sticky, add a little more flour. If it’s too dry, add a little water, one tablespoon at a time.
- Freeze for Longer Storage: Freeze any leftover chew twists in a freezer-safe bag for up to 3 months.
- Substitute Flours: If your dog has sensitivities, you can substitute whole wheat flour with oat flour or rice flour for a gluten-free version.
- Monitor Portion Sizes: These treats are a great snack, but always be mindful of portion control, especially if your dog is on a specific diet or weight management plan.
Recipe Variations
- Add Pumpkin Seeds: Add a tablespoon of roasted, unsalted pumpkin seeds to the dough for a crunchy texture.
- Coconut Version: Mix in a tablespoon of shredded coconut for a slightly different flavor and added texture.
- Carrot Addition: Grate a small carrot into the dough for an extra burst of nutrients and fiber.
- Bacon Flavor: Mix in some finely chopped cooked bacon for an irresistible savory twist.
- Sweet Potato Version: Substitute pumpkin puree with cooked mashed sweet potato for a similar texture and a new flavor profile.
Serving Suggestions
- With Water: Serve these chew twists with a bowl of fresh water, as your dog will need to stay hydrated while enjoying their treat.
- With a Dog-Friendly Cake: Pair with a dog-friendly cake or cupcakes for a complete birthday or celebration treat.
- In a Dog Treat Jar: Place these chew twists in a dog treat jar for easy storage and quick access to a delicious snack.
- On a Special Plate: Serve them in a cute dog-themed dish or plate to make your dog’s snack time feel even more special.
Freezing and Storage
- Storage: Store the chew twists in an airtight container at room temperature for up to one week. You can refrigerate them to extend shelf life for up to two weeks.
- Freezing: For long-term storage, freeze the chew twists in a freezer-safe bag or container for up to 3 months. To serve, just thaw them at room temperature or warm them slightly in the microwave.
FAQ Section
- Can I use crunchy peanut butter instead of smooth?
Yes, you can use crunchy peanut butter. Just ensure it’s xylitol-free and check that it’s not overly salty. - Can I make these treats with oat flour instead of whole wheat flour?
Absolutely! Oat flour is a great gluten-free alternative and works well in this recipe. - How do I know when the treats are fully baked?
The treats should be golden-brown and firm to the touch. If you’re unsure, break one open—there should be no soft, wet dough inside. - Can I freeze the dough instead of baking it?
Yes, you can roll the dough into balls or twists, freeze them on a baking sheet, and then store them in a freezer-safe bag. Bake directly from the freezer when needed, adding a few extra minutes to the baking time. - Is it okay if I use a different sweetener?
You can use honey, maple syrup, or another dog-safe sweetener in place of the granulated sugar if you prefer. - What if my dog has a peanut allergy?
You can substitute the peanut butter with sunflower butter or almond butter, but make sure it’s xylitol-free. - How do I adjust the recipe for a smaller batch?
Simply halve the ingredients to make a smaller batch of treats. - Are these treats good for puppies?
Yes, as long as your puppy is old enough to handle solid food and doesn’t have any specific dietary restrictions. - Can I add more cinnamon?
Yes, you can increase the cinnamon slightly for a stronger flavor, but be sure not to overdo it as too much cinnamon can irritate your dog’s stomach. - Can I add vegetables to this recipe?
Yes, you can add finely grated carrots or sweet potatoes to enhance the nutritional value and flavor of the treats.
Conclusion
Peanut Butter and Pumpkin Chew Twists for Dogs are not only healthy but also a fun way to treat your dog to a special snack. With their easy-to-follow recipe and customizable ingredients, these treats are perfect for any dog owner who loves to spoil their pup with delicious, homemade
goodies. Whether you’re looking for an everyday snack or something special for your dog’s birthday, these chew twists are guaranteed to bring joy and tail wags. Happy baking and treating!
PrintPeanut Butter and Pumpkin Chew Twists for Dogs
- Total Time: 0 hours
- Yield: Approximately 12–15 chew twists 1x
- Diet: Gluten Free
Description
These Peanut Butter and Pumpkin Chew Twists are a fun and healthy treat for your dog, made with wholesome ingredients like pumpkin puree, natural peanut butter, and whole wheat flour. These chewy, flavorful twists will keep your dog satisfied and are perfect for rewarding good behavior or simply showing your love.
Ingredients
- 1 cup canned pumpkin puree (plain, no added sugar or spices)
- 1/2 cup natural peanut butter (xylitol-free)
- 1 egg (optional)
- 3 cups whole wheat flour (or gluten-free alternative like oat flour)
- 1/2 teaspoon ground cinnamon (optional)
- A drizzle of honey (optional)
- Water as needed
Instructions
- Preheat the Oven and Prepare the Baking Sheet:
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper or lightly grease it with cooking spray. - Mix the Wet Ingredients:
In a medium-sized mixing bowl, combine the pumpkin puree and natural peanut butter. Stir until well mixed. If using an egg, add it to the mixture and blend thoroughly. - Combine the Dry Ingredients:
In a separate bowl, combine the whole wheat flour and ground cinnamon (if using). Gradually add the dry ingredients to the wet mixture, stirring as you go. Add small amounts of water if the dough is too dry until the dough is firm but pliable. - Knead the Dough:
Transfer the dough to a lightly floured surface and knead for a few minutes until you achieve a firm, pliable consistency. - Shape the Treats:
Take a small portion of the dough, roll it into a 6-inch-long rope, and twist it into a spiral shape. Repeat with the remaining dough to form more chew twists. - Bake the Chew Twists:
Place the chew twists on the prepared baking sheet, ensuring there’s space between each one. Bake for 25-30 minutes or until they turn golden-brown. - Cool and Serve:
Allow the chew twists to cool completely before serving to your dog. Store any leftovers in an airtight container at room temperature, or refrigerate/freeze for extended shelf life.
Notes
- Storage: These chew twists can be stored in an airtight container at room temperature for up to 1 week, or refrigerated for up to 2 weeks. They can also be frozen for longer storage, up to 3 months.
- Gluten-Free Option: Use oat flour or another gluten-free flour alternative instead of whole wheat flour if your dog has a gluten sensitivity.
- Cinnamon: Ground cinnamon is optional but adds a nice aroma and flavor to the treats. Be sure not to use too much, as it can be too strong for your dog.
- Honey: The drizzle of honey is optional but can add a touch of sweetness to the treats if desired. Ensure the honey is pure and safe for dogs.
- Prep Time: 15 minutes
- Cook Time: 25-30 minutes
- Category: Dog Treats
- Method: Baking
- Cuisine: Pet Food
Nutrition
- Serving Size: 1 chew twist
- Calories: 80 kcal (approx)
- Sugar: 2g
- Sodium: 10mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15 mg