Peanut Butter Balls with Chocolate Rice Krispies Recipe

If you’re looking for a treat that’s sweet, salty, crunchy, and oh-so-delicious, look no further than Peanut Butter Balls with Chocolate Rice Krispies. These bite-sized little delights are the perfect combination of smooth peanut butter, rich chocolate, and the perfect crunch from the Rice Krispies. They’re simple to make, and trust me, once you pop one in your mouth, it’s hard to stop at just one! Whether you need a last-minute party snack, a holiday gift, or something sweet for yourself, these peanut butter balls are a guaranteed hit!

Why You’ll Love Peanut Butter Balls with Chocolate Rice Krispies

Here’s why these little bites of heaven are a must-make:

Irresistible Flavor Combo: The creamy peanut butter paired with chocolate and the crispy Rice Krispies creates a combination of flavors and textures that’s simply irresistible. You’ll love every bite!

No-Bake: This recipe is perfect for those who want something delicious but don’t want to spend a lot of time in the kitchen. Just mix, roll, and chill. That’s it!

Great for All Occasions: Whether it’s for the holidays, a potluck, or just a snack to have on hand, these peanut butter balls are versatile and always welcome.

Kid-Friendly: The ingredients are simple, and the process is fun—perfect for getting little helpers involved. Plus, they’re a great way to introduce kids to cooking!

Make-Ahead Friendly: You can make a big batch and store these in the fridge or freezer for later. They keep well, so you’ll always have a sweet treat ready when you need it.

Ingredients

Here’s everything you need to make these delicious peanut butter balls:

• Peanut Butter: The creamy base of this recipe. It gives the balls their rich, savory flavor.
• Powdered Sugar: Adds just the right amount of sweetness to balance the peanut butter’s richness.
• Butter (softened): Adds a smooth texture and a little extra richness to the filling.
• Vanilla Extract: A touch of vanilla enhances the flavor and gives the balls that sweet, comforting taste.
• Rice Krispies Cereal: For the perfect crunch! The Rice Krispies provide texture and fun crunchiness in every bite.
• Semi-Sweet Chocolate Chips: The chocolate coating that brings the whole treat together. It’s sweet but not overly so, making it the perfect complement to the peanut butter filling.

(Note: The full ingredient list, including measurements, is provided in the recipe card directly below.)

Instructions

Here’s how to make these delicious peanut butter balls with just a few simple steps:

Step 1: Prepare the Peanut Butter Mixture

In a large mixing bowl, combine the peanut butter, softened butter, and powdered sugar. Stir everything together until it forms a smooth, thick mixture. You can use a spoon or your hands to mix, but make sure everything is fully incorporated.

Step 2: Add Rice Krispies

Once your peanut butter mixture is smooth, gently fold in the Rice Krispies cereal. You want to make sure the cereal is evenly coated without crushing it too much—give it a gentle mix until it’s all combined.

Step 3: Roll into Balls

Using your hands or a small cookie scoop, take a portion of the mixture and roll it into a ball about 1-inch in diameter. Place each ball onto a parchment-lined baking sheet or tray. Repeat until all the mixture is used up.

Step 4: Chill the Peanut Butter Balls

Place the tray of peanut butter balls in the refrigerator for about 30 minutes, or until they’re firm and set. This helps them hold their shape when you coat them in chocolate.

Step 5: Melt the Chocolate

While the peanut butter balls are chilling, melt the semi-sweet chocolate chips. You can do this in the microwave in 20-second intervals, stirring after each interval, or use a double boiler on the stovetop to melt the chocolate until smooth and silky.

Step 6: Coat the Balls in Chocolate

Once the peanut butter balls have chilled and the chocolate is melted, it’s time to dip! Using a fork or toothpick, dip each peanut butter ball into the melted chocolate, ensuring it’s fully coated. Gently tap off any excess chocolate and place the coated ball back onto the parchment-lined tray.

Step 7: Let the Chocolate Set

Once all the peanut butter balls are coated, place them back in the refrigerator to allow the chocolate to set. This should take about 15-20 minutes.

Step 8: Serve and Enjoy

Once the chocolate has hardened, your Peanut Butter Balls with Chocolate Rice Krispies are ready to enjoy! Serve them at room temperature, and watch them disappear in no time.

Nutrition Facts

Servings: 20
Calories per serving: 180
Total Fat: 12g
Saturated Fat: 4g
Cholesterol: 10mg
Sodium: 30mg
Total Carbohydrate: 17g
Dietary Fiber: 1g
Sugars: 15g
Protein: 4g
Vitamin A: 2%
Calcium: 2%
Iron: 4%

Preparation Time

Prep Time: 15 minutes
Chill Time: 30 minutes
Total Time: 45 minutes

How to Serve Peanut Butter Balls with Chocolate Rice Krispies

These peanut butter balls are great on their own, but here are a few ideas to elevate your serving:

As Party Favors: Pack them into cute little bags with ribbons for a fun party favor, especially at holiday or birthday parties.

With a Glass of Milk: These sweet treats are perfect with a cold glass of milk, making them a great after-school snack or dessert.

For a Dessert Spread: Serve these alongside cookies, brownies, or other homemade treats for a fun dessert table at a gathering.

As a Gift: These make wonderful homemade gifts, especially around the holidays. Just package them in a nice tin or box with a handwritten note.

Additional Tips

• Add a Pinch of Salt: If you love the sweet and salty combo, add a pinch of salt to the peanut butter mixture for an extra flavor boost.
• Use Almond or Cashew Butter: If you prefer other nut butters, feel free to substitute peanut butter with almond butter or cashew butter for a different twist.
• Make Them Mini: If you want smaller treats, you can roll the balls a bit smaller than 1-inch—just reduce the chill time accordingly.
• Freeze for Longer Storage: These peanut butter balls freeze really well. Store them in an airtight container in the freezer for up to 3 months.

FAQ Section

Q1: Can I use crunchy peanut butter instead of creamy?
A1: Yes! Crunchy peanut butter will give the balls an extra texture and crunch. Just be sure to stir it well before mixing.

Q2: Can I make these with a different cereal?
A2: Absolutely! If you don’t have Rice Krispies, feel free to use other cereals like Cornflakes or even granola for a fun variation.

Q3: How do I store the peanut butter balls?
A3: Store the peanut butter balls in an airtight container in the fridge for up to 1-2 weeks. They can also be frozen for up to 3 months.

Q4: Can I use milk chocolate instead of semi-sweet chocolate?
A4: Of course! If you prefer milk chocolate, go ahead and use it for the coating. It will make the balls a bit sweeter.

Q5: Can I make these peanut butter balls without chocolate?
A5: You can make them without chocolate if you prefer a simpler treat, but the chocolate adds a delicious richness that pairs perfectly with the peanut butter.

Q6: Can I add other mix-ins to the peanut butter balls?
A6: Yes! You can add mini chocolate chips, dried fruit, or even mini marshmallows for extra flavor and texture.

Q7: How do I know when the chocolate is melted properly?
A7: The chocolate should be smooth and shiny. If it’s clumpy, it may have overheated. Stir it gently and let it cool slightly before dipping.

Q8: Can I dip the peanut butter balls in white chocolate?
A8: Absolutely! White chocolate would make a delicious alternative and add a different flavor profile to the treat.

Q9: What can I do if the peanut butter mixture is too sticky?
A9: If the mixture is too sticky to roll, try chilling it in the fridge for 10-15 minutes. If it’s still sticky, you can add a little extra powdered sugar to help.

Q10: Can I double the recipe?
A10: Yes! If you want to make a larger batch, simply double the ingredients. Just be sure to use a larger mixing bowl and an extra tray for chilling.

Conclusion

Peanut Butter Balls with Chocolate Rice Krispies are a sweet, satisfying treat that everyone will love. With their crunchy Rice Krispies, creamy peanut butter, and silky chocolate coating, they offer a delightful mix of textures and flavors that are totally irresistible. And the best part? They’re super easy to make and perfect for any occasion. Make a batch today and treat yourself (and your friends and family) to these delicious little bites of joy!

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