Introduction
If you’re searching for the perfect snack that combines crunch, flavor, and a little bit of spice, look no further than this Ranch Trail Mix Snack Mix. When I first made this recipe, my family couldn’t get enough of it. It’s the ideal balance of savory ranch seasoning, crunchy Chex cereals, and the irresistible addition of pretzels and cheddar crackers. Whether you’re watching a movie, packing lunches, or looking for a snack to take on a road trip, this Ranch Trail Mix is a perfect go-to. It’s easy to prepare, incredibly versatile, and a guaranteed crowd-pleaser. We’ve made it multiple times, and it’s quickly become a staple in our snack rotation. Everyone loves the flavors, and I love how simple it is to whip up.
Ingredients
- 3 cups Rice Chex cereal
- 3 cups Corn Chex cereal
- 2 cups pretzels
- 1 cup cheddar crackers
- 1 cup peanuts (optional)
- 1/2 cup butter, melted
- 1 packet ranch seasoning mix
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
Instructions
- Preheat Oven: Preheat your oven to 250°F (120°C). Line a large baking sheet with parchment paper.
- Mix Dry Ingredients: In a large mixing bowl, combine the Rice Chex, Corn Chex, pretzels, cheddar crackers, and peanuts (if using).
- Make Seasoned Butter: In a small bowl, mix the melted butter with the ranch seasoning, garlic powder, and onion powder.
- Toss with Seasoning: Pour the seasoned butter over the Chex mix and toss until everything is evenly coated.
- Spread and Bake: Spread the mixture in an even layer on the prepared baking sheet. Bake for 1 hour, stirring every 15 minutes to ensure even baking.
- Cool and Serve: After baking, allow the Ranch Trail Mix to cool completely on the baking sheet before serving.
Nutrition Facts
- Servings: 12 servings
- Calories per serving: 150 kcal
Preparation Time
- Prep Time: 10 minutes
- Baking Time: 1 hour
- Total Time: 1 hour 10 minutes
How to Serve
- Perfect for Movie Nights: Serve in a large bowl for easy snacking during your movie marathon.
- Lunch Box Snack: Pack in individual portions for a perfect lunch box snack for both kids and adults.
- Picnics or Potlucks: Bring this snack to your next picnic or potluck for a flavorful crowd-pleaser.
- Game Day: Serve in a snack bowl for a fun addition to game day parties.
- Road Trips: This snack is easy to pack for long drives or as an on-the-go snack for family trips.
Additional Tips
- Use Different Chex Cereals: Feel free to mix and match other Chex cereals, such as Wheat Chex, if you prefer a different flavor profile.
- Make It Spicier: Add a pinch of cayenne pepper or red pepper flakes to the seasoning mix if you like a little extra heat.
- Use Olive Oil Instead of Butter: If you want a lighter version, substitute the butter with olive oil for a healthier option.
- Add Dried Fruit: For a touch of sweetness, add a handful of dried cranberries or raisins after baking.
- Double the Recipe: If you’re preparing for a party or large gathering, consider doubling the recipe to ensure there’s enough to go around!
Recipe Variations
- Sweet and Savory Mix: For a sweet twist, add a handful of chocolate chips or mini M&Ms after baking. This creates a fun contrast to the savory ranch flavor.
- Cheese Lover’s Mix: Increase the amount of cheddar crackers or sprinkle grated Parmesan over the snack mix before baking for a stronger cheesy flavor.
- Nut-Free Version: Simply omit the peanuts and substitute with additional pretzels or crackers for a nut-free version.
- Veggie-Infused Mix: Add roasted vegetable chips to the mix for extra flavor and nutrients.
- Vegan Option: Swap out the butter for a plant-based butter substitute and make sure the ranch seasoning is dairy-free.
Serving Suggestions
- Alongside Dips: Serve with ranch, guacamole, or hummus as a dip to complement the crunchy trail mix.
- Pair with Drinks: This mix pairs well with sparkling water, iced tea, or even your favorite cocktail for an evening snack.
- Serve with a Salad: Toss a handful of Ranch Trail Mix into a green salad for added texture and flavor.
- In Bento Boxes: Include this mix in bento boxes along with fresh fruits, vegetables, and protein for a balanced lunch.
Freezing and Storage
- Storage: Store the Ranch Trail Mix in an airtight container at room temperature for up to 2 weeks. It stays fresh and crunchy for a long time.
- Freezing: You can freeze the trail mix if you want to make a big batch ahead of time. Just store it in a freezer-safe bag or container. When you’re ready to eat it, let it thaw at room temperature for a few hours before serving.
- Keep in Single-Serve Bags: For convenience, divide the trail mix into single-serving bags so you can grab and go without the hassle of measuring.
FAQ Section
1. Can I use a different seasoning mix instead of ranch?
Yes! You can try different seasoning mixes like garlic and herb, taco seasoning, or even BBQ seasoning to customize the flavor.
2. What can I use instead of butter?
You can use olive oil, vegetable oil, or coconut oil as a substitute for butter to suit dietary preferences.
3. Can I make this mix gluten-free?
Yes, simply ensure that the Chex cereals, pretzels, and crackers you use are labeled gluten-free.
4. Can I add other nuts?
Definitely! You can add almonds, cashews, or walnuts for a different texture and flavor.
5. How long does this last?
Ranch Trail Mix can be stored for up to 2 weeks when kept in an airtight container at room temperature.
6. Can I make this ahead of time?
Yes, you can make it up to a week in advance. Just store it in an airtight container to maintain its freshness.
7. Can I make this mix spicier?
Yes, add a pinch of cayenne pepper or red chili flakes to the seasoning for extra heat.
8. Can I use regular crackers instead of cheddar crackers?
You can use any type of crackers you prefer, but the cheddar flavor complements the ranch seasoning well.
9. What if I don’t like peanuts?
You can omit the peanuts entirely or substitute them with sunflower seeds or pumpkin seeds for a different crunch.
10. Is this mix healthy?
It’s a fun, indulgent snack, but with the right ingredients, it can be a fairly healthy option. You can reduce the butter or add more nuts and seeds for extra protein and healthy fats.
Conclusion
Ranch Trail Mix Snack Mix is the ultimate snack for any occasion, from movie nights to road trips and everything in between. The irresistible combination of crunchy Chex cereals, pretzels, and savory ranch seasoning creates a snack that’s both satisfying and addictive. It’s easy to make, highly customizable, and perfect for sharing. Whether you’re preparing for a busy week or hosting a party, this snack mix is sure to be a hit. So grab your ingredients, preheat the oven, and get ready to enjoy this flavor-packed treat!
PrintRanch Trail Mix Snack Mix Recipe
- Total Time: 1 hour 10 minutes
- Yield: 12 servings 1x
- Diet: Vegetarian
Description
Ranch Trail Mix Snack Mix is a crunchy, savory snack that combines ranch-seasoned nuts, pretzels, and crackers in every bite. Perfect for movie nights, road trips, lunch boxes, or as a party snack, this mix will quickly become your go-to snack obsession.
Ingredients
- 3 cups Rice Chex cereal
- 3 cups Corn Chex cereal
- 2 cups pretzels
- 1 cup cheddar crackers
- 1 cup peanuts (optional)
- 1/2 cup butter, melted
- 1 packet ranch seasoning mix
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
Instructions
- Preheat your oven to 250°F (120°C) and line a large baking sheet with parchment paper.
- In a large mixing bowl, combine the Rice Chex, Corn Chex, pretzels, cheddar crackers, and peanuts (if using).
- In a small bowl, mix the melted butter with the ranch seasoning, garlic powder, and onion powder.
- Pour the seasoned butter over the Chex mix and toss until everything is well-coated.
- Spread the mixture in an even layer on the prepared baking sheet.
- Bake for 1 hour, stirring every 15 minutes to ensure even baking.
- Allow the mix to cool completely before serving.
Notes
- This mix can be stored in an airtight container at room temperature for up to 2 weeks.
- Add a pinch of cayenne pepper or chili powder if you prefer a spicier version.
- Make a double batch if you’re serving a crowd!
- Prep Time: 10 minutes
- Cook Time: 1 hour
- Category: Snack, Party Snack, Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/12 of the recipe
- Calories: 150
- Sugar: 2g
- Sodium: 240mg
- Fat: 8g
- Saturated Fat: 3 g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 10mg