Description
Indulge in the irresistible combination of creamy peanut butter and rich chocolate with these easy-to-make no-bake bars. Perfect for parties or a sweet treat at home, these bars are sure to be a family favorite!
Ingredients
Scale
- 1 cup unsalted butter, melted
- 2 cups graham cracker crumbs
- 2 cups powdered sugar
- 1 cup creamy peanut butter
- 1 ½ cups semi-sweet chocolate chips
- ¼ cup creamy peanut butter
Instructions
- Prepare the Peanut Butter Base: In a large mixing bowl, combine the melted butter, graham cracker crumbs, powdered sugar, and 1 cup of creamy peanut butter. Mix until well combined and smooth. Press this mixture evenly into the bottom of a 9×13-inch baking dish to form the base layer.
- Melt the Chocolate Topping: In a microwave-safe bowl, melt the semi-sweet chocolate chips and ¼ cup of creamy peanut butter in 30-second intervals, stirring between each, until smooth and fully melted.
- Spread the Chocolate Layer: Pour the melted chocolate mixture over the peanut butter base and spread it evenly with a spatula, covering the entire surface.
- Chill the Bars: Place the dish in the refrigerator and chill for at least 1 hour, or until the bars are firm and the chocolate topping is set.
- Slice and Serve: Once chilled, cut the Reese’s Peanut Butter No-Bake Bars into squares and serve. Enjoy the rich, peanut butter and chocolate flavors!
Notes
- These bars can be stored in the refrigerator for up to a week or frozen for longer storage.
- Adjust the sweetness by reducing the powdered sugar to taste.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 230
- Sugar: 18g
- Sodium: 100mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0 g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg