Description
These Reuben Steak Skewers are a delicious fusion of juicy minute steaks, tangy sauerkraut, and a creamy Russian dressing, all sprinkled with everything bagel seasoning. Perfect for barbecues or a hearty dinner, these skewers are easy to make and sure to impress your guests!
Ingredients
Scale
For the Steak:
- 700g minute steaks
- 2 teaspoons sea salt flakes
- 1 teaspoon black peppercorns
- 1 teaspoon dark brown sugar
- 1 teaspoon coriander seeds
- 1 teaspoon yellow mustard seeds
- ½ teaspoon onion powder
For the Sauerkraut:
- 4–6 heaped tablespoons sauerkraut
- 4 gherkins
For the Russian Dressing:
- 100g mayonnaise
- 30g tomato ketchup
- 1 teaspoon horseradish sauce (dairy-free if needed)
- 1 teaspoon Worcestershire sauce
- 1 small banana shallot, finely chopped
- 30g gherkins, finely chopped
- ¼ teaspoon smoked paprika
For the Everything Bagel Seasoning:
- 2 teaspoons white sesame seeds
- 1 teaspoon onion seeds
- 2 teaspoons poppy seeds
- ½ teaspoon onion granules
Instructions
- Prepare Steak: Bash the minute steaks out as thinly as possible. Cut into 3cm wide strips against the grain. Combine the sea salt, black peppercorns, dark brown sugar, coriander seeds, yellow mustard seeds, and onion powder in a pestle and mortar. Crush roughly and rub the mixture onto the beef strips. Let cure for at least 1 hour or overnight in the fridge.
- Make Russian Dressing: In a bowl, mix together the mayonnaise, tomato ketchup, horseradish sauce, Worcestershire sauce, finely chopped banana shallot, and gherkins. Season with salt and pepper to taste.
- Make Everything Bagel Seasoning: In a small bowl, combine the white sesame seeds, onion seeds, poppy seeds, and onion granules. Mix well.
- Cook Steak: Thread the seasoned beef onto skewers, arranging them in a concertina fashion. Cook on the hottest part of the barbecue for about 1 minute on each side. Allow to rest for a couple of minutes.
- Serve: Arrange the skewers on a platter with sauerkraut and gherkins. Sprinkle with everything bagel seasoning and serve with Russian dressing on the side.
Notes
- For maximum flavor, marinate the steak overnight.
- You can substitute the minute steaks with flank steak or sirloin if preferred.
- Adjust the amount of horseradish sauce to suit your taste.
- Prep Time: 1 hour (plus marinating time)
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 skewer with dressing
- Calories: 450
- Sugar: 3g
- Sodium: 650mg
- Fat: 30g
- Saturated Fat: 5g
- Unsaturated Fat: 25g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 75mg