Ritz Crackers with Peanut Butter and White Chocolate

Introduction

The holiday season is a time for gathering with family and friends, sharing joy, and of course, indulging in delicious treats. One of my favorite recipes to make during this time is Ritz Crackers filled with peanut butter and covered in white chocolate. This delightful snack is incredibly easy to prepare and quickly becomes a crowd favorite. The combination of the salty Ritz crackers, creamy or crunchy peanut butter, and the sweetness of the white chocolate creates a harmonious blend of flavors and textures that everyone loves.

Each time I make these treats, my family eagerly gathers around the kitchen, anticipating the deliciousness to come. It’s hard to resist the allure of these little bites, especially when they’re topped with festive sprinkles. Whether you’re making them for a holiday party, a cozy family gathering, or simply to satisfy your sweet tooth, these Ritz cracker sandwiches are sure to bring smiles all around.

Ingredients

To whip up these tasty treats, you’ll need the following ingredients:

• 40 Ritz crackers
• About 1 ¼ cups peanut butter (crunchy or creamy, depending on your preference)
• 16 ounces white almond bark
• Sprinkles (for decoration)

Instructions

1. Prepare the Crackers: Lay half of the Ritz crackers on a flat surface. Use about 1 tablespoon of peanut butter for each cracker and spread it evenly. Top each with the remaining crackers and gently press down to spread the peanut butter to the edges.
2. Melt the Almond Bark: In a microwave-safe bowl, melt the white almond bark in 30-second increments, stirring after each interval until smooth and fully melted.
3. Dip the Sandwiches: Use a fork to dip each peanut butter-filled Ritz cracker sandwich into the melted chocolate. Make sure to coat it evenly and let any excess chocolate drip off.
4. Transfer and Decorate: Place the coated cracker sandwiches on a piece of parchment paper. While the chocolate is still wet, sprinkle with festive sprinkles for decoration.
5. Repeat the Process: Continue this process with the remaining ingredients until all the sandwiches are coated.
6. Set and Enjoy: Allow the sandwiches to set until the almond bark is no longer wet. Once set, they are ready to enjoy!

Nutrition Facts

• Servings: 20 (2 sandwiches per serving)
• Calories per serving: Approximately 200 kcal
• Total Fat: 12g
• Saturated Fat: 4g
• Cholesterol: 0mg
• Sodium: 120mg
• Carbohydrates: 21g
• Sugar: 7g
• Protein: 4g
• Fiber: 1g

Preparation Time

• Prep Time: 15 minutes
• Cook Time: 5 minutes (for melting)
• Total Time: 20 minutes

How to Serve

• Holiday Platters: Arrange on a decorative platter for festive gatherings.
• Gift Bags: Package in clear bags tied with ribbon for homemade gifts.
• Sweet Snack Table: Add to a dessert table at parties or potlucks.
• Movie Night Treat: Serve as a sweet snack during family movie nights.
• Accompaniment: Pair with a glass of milk or hot cocoa for a cozy treat.

Additional Tips

1. Chill the Crackers: For a firmer filling, chill the peanut butter-filled crackers for 10-15 minutes before dipping.
2. Melting the Almond Bark: Stirring the almond bark consistently while melting helps to prevent it from burning.
3. Use Parchment Paper: Parchment paper prevents the treats from sticking, making cleanup a breeze.
4. Experiment with Flavors: Try different nut butters like almond or cashew for a unique twist.
5. Customize Sprinkles: Use holiday-themed sprinkles to match the occasion or season.

Recipe Variations

• Chocolate Version: Substitute white almond bark with dark or milk chocolate for a richer flavor.
• Flavorful Additions: Add a pinch of sea salt on top of the chocolate for a sweet and salty combination.
• Nut-Free Version: Use sunflower seed butter instead of peanut butter for a nut-free alternative.
• Add-ins: Incorporate mini chocolate chips or toffee bits into the peanut butter filling for added texture.
• Fruit Flavors: Spread a thin layer of fruit preserves under the peanut butter for a fruity twist.

Serving Suggestions

• With Coffee or Tea: Serve with a warm cup of coffee or tea for a delightful afternoon snack.
• Dessert Bites: Pair with other desserts like cookies or brownies on a dessert platter.
• Party Favor: Package them in small boxes as party favors for holiday celebrations.
• On Ice Cream: Crumble over vanilla ice cream for a delicious sundae topping.
• Snack for Kids: Great as an after-school snack for kids, providing energy and satisfaction.

Freezing and Storage

• Storage: Keep the Ritz cracker treats in an airtight container at room temperature for up to a week.
• Freezing: For longer storage, freeze the coated crackers in a single layer on a baking sheet, then transfer to a zip-top bag. They can be frozen for up to 2 months. Thaw at room temperature before serving.

FAQ Section

1. Can I use regular chocolate instead of almond bark?

• Yes, you can use dark or milk chocolate, but ensure it’s tempered correctly for coating.

1. How can I make these vegan?

• Use a vegan chocolate coating and a plant-based peanut butter.

1. What if I can’t find almond bark?

• You can use chocolate chips instead; just melt them according to package instructions.

1. How long do these treats last?

• They last about a week at room temperature and up to two months in the freezer.

1. Can I make these ahead of time?

• Yes, they can be made a few days in advance and stored properly.

1. What kind of peanut butter should I use?

• Use any kind you prefer—crunchy for texture or creamy for smoothness.

1. How do I know when the chocolate is melted properly?

• It should be smooth and pourable; avoid overheating to prevent burning.

1. Can I add other toppings besides sprinkles?

• Absolutely! Chopped nuts, coconut flakes, or crushed candies make great toppings.

1. Are these treats kid-friendly?

• Yes! Kids love the combination of peanut butter and chocolate.

1. What’s the best way to melt almond bark?
   • Use a microwave in 30-second intervals, stirring in between until smooth.

Conclusion

Ritz Crackers filled with peanut butter and covered in white chocolate are the perfect holiday treat that combines convenience with deliciousness. Easy to make and highly customizable, they are sure to delight guests of all ages. Whether you’re hosting a holiday gathering or simply indulging yourself, these treats are a fantastic way to bring a little sweetness into your season. Try them out and share the joy—they’re bound to become a beloved tradition in your household!

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