Rolo Pretzels with M&M Candies Recipe

Introduction

I recently made these Rolo Pretzels with M&M Candies for a family gathering, and they were an instant hit! The sweet and salty combination of the crunchy pretzels, gooey caramel from the Rolo candies, and the colorful M&Ms on top creates a treat that’s hard to resist. These are not only easy to make, but they also look festive and fun, making them perfect for holiday gatherings or as an afternoon snack. My kids loved pressing the M&Ms onto the melted Rolos, and everyone in the family couldn’t stop eating them! What I love most about this recipe is how simple the ingredients are, yet the end result is something that feels like an indulgent treat. They’re also very customizable, and you can add sprinkles or other toppings to make them even more fun and festive.

Why You’ll Love These Rolo Pretzels with M&M Candies

Rolo Pretzels with M&M Candies are the perfect balance of sweet and salty, making them irresistible to everyone. The combination of crispy pretzels, smooth chocolate, chewy caramel from the Rolos, and crunchy M&Ms makes these treats incredibly satisfying. The best part is that they’re so easy to make—just a few simple ingredients and you have a delightful snack or dessert that’s perfect for any occasion. Whether you’re serving them at a holiday party, packing them into gift boxes, or just enjoying them at home, these treats are sure to impress. The added M&Ms give the candy a fun pop of color, and you can even customize them with sprinkles to make them extra special. With only a few minutes of prep and bake time, you’ll have a delicious treat ready in no time!

Ingredients

  • 30 waffle pretzels
  • 30 Rolo candies (or substitute with Hershey’s Kisses)
  • 30 M&M candies
  • Sprinkles (optional, for decoration)

Instructions

  1. Prepare the Oven and Baking Sheet:
    Preheat your oven to 250°F (121°C). Line a baking sheet with a Silpat mat or parchment paper to prevent the pretzels from sticking and for easy cleanup.
  2. Assemble the Pretzels:
    Arrange the waffle pretzels in a single layer on the prepared baking sheet. Make sure they are spread out enough so that each one has space for a Rolo candy on top.
  3. Melt the Chocolate:
    Place one Rolo candy on top of each pretzel.
    Bake the pretzels with the Rolos in the preheated oven for 4-5 minutes. The goal is to soften the Rolo candy, not to melt it completely. The chocolate should be soft and starting to melt, but not fully liquefied.
  4. Add M&Ms and Sprinkles:
    Remove the baking sheet from the oven once the Rolos have softened.
    Quickly press one M&M candy onto each melted Rolo. Gently press down to spread the chocolate slightly.
    If desired, sprinkle with festive sprinkles for a decorative touch. The sprinkles will stick to the melted chocolate, adding a burst of color.
  5. Cool and Serve:
    Allow the pretzels to cool completely so the chocolate can harden and set.
    Tip: To speed up the cooling process, place the baking sheet in the refrigerator for 15-20 minutes.
  6. Serve and Enjoy:
    Once the chocolate has set, serve the Rolo Pretzels with M&M Candies, or store them in an airtight container for up to a week.

Nutrition Facts

  • Servings: 30 pretzels (approximately)
  • Calories per serving: 85
  • Sugar: 9g
  • Sodium: 60mg
  • Fat: 4g
  • Saturated Fat: 2g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 11g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 5mg

(Note: Nutritional information is approximate and may vary depending on the exact ingredients used.)

Preparation Time

  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Total Time: 10 minutes

How to Serve

  • Holiday Parties: These treats are perfect for holiday parties. Serve them on a platter for guests to snack on.
  • Gift Giving: Pack these in a cute jar or tin for a homemade gift. They make a thoughtful and delicious present for friends and family.
  • Snacking: Enjoy them as an easy snack during the day or while watching a holiday movie with your loved ones.
  • Potluck or Cookie Exchange: Bring them to your next cookie exchange or potluck for something fun and festive.
  • With a Hot Beverage: These treats pair perfectly with hot chocolate, coffee, or tea for a cozy snack.

Additional Tips

  1. Don’t Overbake: Keep an eye on the Rolos while they melt. They only need a few minutes in the oven—overbaking can cause them to become too liquid and messy.
  2. Try Different Toppings: You can add other toppings to the melted Rolos such as crushed nuts, sprinkles, or small pieces of caramel for extra flavor.
  3. Use Hershey’s Kisses: If you don’t have Rolo candies, you can use Hershey’s Kisses as a substitute. They will give a slightly different flavor, but they work just as well.
  4. Use Gluten-Free Pretzels: For a gluten-free version, simply use gluten-free pretzels and check that the other ingredients are certified gluten-free.
  5. Make Extra: These treats are so popular, they disappear quickly! Consider making a double batch to ensure there’s enough for everyone.

FAQ Section

  1. Can I use different types of candy instead of Rolos?
    Yes, Hershey’s Kisses, caramel-filled candies, or chocolate-covered caramels can all be great alternatives to Rolos.
  2. Can I make these in advance?
    Yes, these pretzels can be made in advance and stored in an airtight container for up to a week.
  3. Do I have to use the green M&Ms, or can I use other colors?
    You can use any color M&Ms to match your occasion. Red and green work well for Christmas, but feel free to get creative with your color choices.
  4. What if I don’t have a Silpat mat or parchment paper?
    You can also line your baking sheet with aluminum foil if you don’t have parchment paper. Just be sure to watch the pretzels carefully to avoid sticking.
  5. How can I prevent the pretzels from burning?
    Bake the pretzels at a low temperature (250°F/121°C) to ensure they don’t burn. Keep a close eye on them while they’re in the oven.
  6. Can I use regular pretzels instead of waffle pretzels?
    Yes, regular pretzels can be used, but the waffle pretzels work better for holding the Rolo and M&M together.
  7. Can I add other decorations?
    Absolutely! You can add crushed candy canes, chocolate sprinkles, or festive holiday-colored sugar for extra flair.
  8. Can I use mini pretzels instead of waffle pretzels?
    Mini pretzels will work, but they may not hold the candy as well, and the overall candy may be smaller.
  9. How do I know when the Rolos are perfectly melted?
    The Rolos should be soft and starting to melt but still hold their shape. You don’t want them to liquefy completely.
  10. Can I store these pretzels in the fridge?
    Yes, you can store them in the fridge, but they should be kept in an airtight container to prevent moisture from affecting their texture.

Conclusion

Rolo Pretzels with M&M Candies are a simple yet indulgent treat that’s perfect for any occasion, especially during the holiday season. The combination of sweet chocolate, caramel, and crunchy pretzels is a crowd-pleaser that’s sure to disappear quickly. With just a few ingredients and minimal prep time, these pretzels are an easy way to impress your friends and family without much effort. Whether you’re making them for a party, a gift, or just a fun family treat, these sweet and salty pretzels are bound to be a hit. Try making them today and see how quickly they become a favorite snack in your household!

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Rolo Pretzels with M&M Candies Recipe


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  • Author: Recipes Tasteful
  • Total Time: 10 minutes
  • Yield: 30 Pretzels 1x
  • Diet: Vegetarian

Description

These Rolo Pretzels with M&M Candies are the perfect combination of sweet and salty! A crunchy pretzel topped with gooey Rolo caramel and chocolate, then finished off with a colorful M&M for a festive touch. These treats are quick, easy, and make a delicious addition to any party or snack table.


Ingredients

Scale
  • 30 waffle pretzels
  • 30 Rolo candies (or substitute with Hershey’s Kisses)
  • 30 M&M candies
  • Sprinkles (optional, for decoration)

Instructions

  • Prepare the Oven and Baking Sheet:
    Preheat your oven to 250°F (121°C). Line a baking sheet with a Silpat mat or parchment paper to prevent sticking and ensure easy cleanup.
  • Assemble the Pretzels:
    Arrange the pretzels in a single layer on the prepared baking sheet. Place one Rolo candy on top of each pretzel.
  • Melt the Chocolate:
    Bake the pretzels with Rolos in the preheated oven for 4-5 minutes, just until the chocolate is soft and starting to melt (but not fully liquefied).
  • Add M&Ms and Sprinkles:
    Remove the baking sheet from the oven. Quickly press one M&M candy onto each melted Rolo, gently pressing down to spread the chocolate slightly. If desired, top with sprinkles for added decoration.
  • Cool and Serve:
    Allow the pretzels to cool completely so the chocolate can harden.
    Tip: Speed up the cooling process by placing the baking sheet in the refrigerator for 15-20 minutes.
    Serve and enjoy!

Notes

  • The cooling process can be sped up by placing the baking sheet in the fridge for a quicker result.
  • You can use Hershey’s Kisses as a substitute for Rolo candies for a different flavor profile.
  • Sprinkles are optional but add a fun, colorful touch to these treats.
  • Store the pretzels in an airtight container at room temperature for up to 1 week.
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 pretzel
  • Calories: 90
  • Sugar: 8g
  • Sodium: 80mg
  • Fat: 4g
  • Saturated Fat: 2g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 0g
  • Protein: 1 g
  • Cholesterol: 5mg

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