Sausage, Rotel & Cream Cheese Crescent Rolls

Introduction

When game day rolls around, I love to whip up snacks that are not only delicious but also easy to prepare. One of my all-time favorites is Sausage, Rotel & Cream Cheese Crescent Rolls. This recipe has become a staple in my household and for good reason! The combination of savory sausage, creamy cheese, and zesty Rotel tomatoes wrapped in buttery crescent rolls makes for a mouthwatering treat. My family can’t get enough of these little bites, and they disappear faster than I can make them. Whether you’re hosting a gathering or just enjoying a casual evening at home, these crescent rolls are sure to impress your guests!

Ingredients

• 1 pound plain sausage, cooked and crumbled
• 8 ounces cream cheese, softened
• 10-ounce can Rotel diced tomatoes with green chilies, drained very well
• 2 tablespoons parsley, finely chopped (optional)
• 1-2 tablespoons cilantro, finely chopped (optional)
• 2 tubes of crescent rolls, cut each triangle up the middle the long way

Instructions

Preheat the Oven

1. Preheat your oven to 375°F (190°C). This ensures that your crescent rolls will bake evenly and become golden brown.

Prepare the Filling

2. In a mixing bowl, combine the cooked sausage crumbles, softened cream cheese, drained Rotel, and herbs (if using). Mix well until everything is evenly incorporated. The filling should be creamy and slightly chunky, with bits of sausage and tomatoes.

Prepare the Crescent Rolls

3. Unroll the crescent rolls onto a clean surface. Use a pizza cutter to cut each triangle in half lengthwise, creating two long and skinny triangles.

Assemble the Rolls

4. Using a small cookie scoop or a heaping teaspoon measurement, scoop the sausage mixture onto the base of each crescent roll triangle. Make sure not to overfill; a little goes a long way!
5. Roll up the crescent rolls starting from the base (the wide end) to the tip. Tuck the tip underneath to secure the filling inside.

Bake

6. Place the rolled crescent rolls on a parchment-lined baking sheet. This will prevent sticking and make for easy cleanup.
7. Bake in the preheated oven for 15 minutes, or until the rolls are browned and thoroughly cooked. Your kitchen will be filled with an irresistible aroma!

Serve and Enjoy

8. Allow the rolls to cool for a few minutes before serving. They’re best enjoyed warm!

Nutrition Facts

• Servings: 16
• Calories per serving: 180
• Total Fat: 12g
• Saturated Fat: 5g
• Cholesterol: 35mg
• Sodium: 320mg
• Carbohydrates: 10g
• Fiber: 0g
• Sugar: 1g
• Protein: 6g

Preparation Time

• Prep Time: 10 minutes
• Cook Time: 15 minutes
• Total Time: 25 minutes

How to Serve

• Serve warm as a game day snack.
• Pair with dipping sauces like ranch or spicy mustard.
• Present on a large platter for sharing at parties.

Additional Tips

1. Customize Your Filling: Feel free to experiment with different types of sausage, such as spicy or Italian, for a flavor twist.
2. Make Ahead: Prepare the filling in advance and store it in the refrigerator. Assemble the rolls just before baking for fresh, hot snacks.
3. Add Cheese: For an extra cheesy version, mix in some shredded cheese (cheddar or Monterey Jack) with the filling.
4. Herbs: Fresh herbs can enhance the flavor. Try adding chopped green onions or chives for a refreshing touch.
5. Cooking Sausage: If you prefer, you can cook the sausage with onions and bell peppers for added flavor and texture.

Recipe Variations

• Vegetarian Version: Substitute the sausage with a plant-based alternative or sautéed mushrooms for a hearty vegetarian option.
• Spicy Twist: Use hot Rotel or add jalapeños to the filling for some extra heat.
• Mini Versions: Use mini crescent rolls or cut the full-sized ones into smaller triangles for bite-sized appetizers.

Serving Suggestions

• Pair with a side of guacamole or salsa for dipping.
• Serve alongside a fresh salad for a balanced meal.
• Offer a variety of other game day snacks like chips and dip, wings, or veggie platters.

Freezing and Storage

• Freezing: Unbaked crescent rolls can be assembled and frozen. Place them on a baking sheet until frozen, then transfer to a zip-top bag. Bake from frozen, adding a few extra minutes to the baking time.
• Storage: Leftover baked rolls can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the oven for best results.

FAQ Section

1. Can I use reduced-fat cream cheese?

• Yes, reduced-fat cream cheese can be used, but it may alter the creaminess of the filling slightly.

1. What if I can’t find Rotel?

• If Rotel is unavailable, you can use any canned diced tomatoes with green chilies or make your own mix with fresh tomatoes and jalapeños.

1. Can I make these ahead of time?

• Absolutely! Prepare the filling and roll them up ahead of time. Just bake them fresh when you’re ready to serve.

1. What kind of sausage works best?

• Any plain or flavored sausage will work, but breakfast sausage is commonly used for its savory flavor.

1. How can I make these gluten-free?

• Use gluten-free crescent rolls, which are available in many grocery stores.

1. Can I add more vegetables to the filling?

• Yes! Sautéed bell peppers or onions can be a great addition to the sausage mixture.

1. How spicy are these rolls?

• The spice level depends on the type of sausage and the Rotel you use. Opt for mild ingredients for a milder flavor.

1. How do I know when they are done baking?

• The rolls should be golden brown and the filling should be heated through. A toothpick inserted should come out clean.

1. Can I serve these cold?

• While they are best served warm, you can serve them at room temperature if needed.

1. What should I serve these with?
   • These rolls pair well with dips, salads, and other finger foods for a complete game day spread.

Conclusion

Sausage, Rotel & Cream Cheese Crescent Rolls are the ultimate game day snack that combines savory and creamy flavors in a convenient, easy-to-eat package. Whether you’re hosting a watch party or just enjoying a casual get-together, these rolls will be a hit with everyone. With simple ingredients and straightforward preparation, you’ll have a delicious appetizer ready in no time. So grab your friends, turn on the game, and enjoy a plateful of these delightful crescent rolls. Your taste buds will thank you!

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