Sloppy Joe Grilled Burritos

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Introduction:

Get ready to elevate your burrito game with our irresistible Sloppy Joe Grilled Burritos recipe! Packed with savory Sloppy Joe filling, fluffy white rice, gooey cheese, and zesty salsa, these grilled burritos are a flavor explosion wrapped in a warm tortilla. Perfect for a quick weeknight dinner or a crowd-pleasing lunch, this recipe will satisfy your cravings and leave you craving more. Let’s dive into the details of how to create this mouthwatering masterpiece!

Ingredients:

Gather the following ingredients to craft these delectable Sloppy Joe Grilled Burritos:

  • 1 pound ground beef
  • 1 small onion, finely chopped
  • 1 bell pepper, finely chopped
  • 2 cloves garlic, minced
  • 1 cup tomato sauce
  • 1/4 cup ketchup
  • 2 tablespoons brown sugar
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon Dijon mustard
  • Salt and pepper to taste
  • Large flour tortillas
  • Cooked white rice
  • Shredded cheese (cheddar or Mexican blend)
  • Sour cream
  • Chopped fresh cilantro
  • Salsa

Instructions:

Follow these simple steps to whip up a batch of Sloppy Joe Grilled Burritos that will tantalize your taste buds:

  1. Prepare Sloppy Joe Filling: In a large skillet, brown the ground beef over medium heat. Add onions, bell peppers, and garlic, cooking until softened. Stir in tomato sauce, ketchup, brown sugar, Worcestershire sauce, Dijon mustard, salt, and pepper. Simmer until thickened and flavorful.
  2. Assemble Burritos: Lay out a flour tortilla and spoon cooked white rice onto the center. Top with a generous portion of Sloppy Joe filling, shredded cheese, sour cream, fresh cilantro, and salsa.
  3. Roll and Grill: Fold the sides of the tortilla over the filling and roll it up tightly from the bottom to create a burrito. Heat a grill pan or skillet and cook the burritos until golden brown and crispy on both sides.
  4. Serve and Enjoy: Slice the grilled burritos diagonally and serve with extra salsa, sour cream, or your favorite toppings. Get ready to dig in and enjoy every flavorful bite!

Serving and Storage Tips:

  1. Serving Suggestions: Serve Sloppy Joe Grilled Burritos immediately after cooking for the best taste and texture. Garnish with additional salsa, sour cream, or chopped cilantro for an extra burst of flavor.
  2. Portion Control: When serving, consider slicing the burritos diagonally to create visually appealing halves. This also makes them easier to handle and enjoy.
  3. Accompaniments: Pair Sloppy Joe Grilled Burritos with a side of tortilla chips, guacamole, or a crisp green salad for a complete and satisfying meal.
  4. Reheating Leftovers: If you have leftover burritos, store them in an airtight container in the refrigerator for up to 2-3 days. To reheat, place them on a microwave-safe plate and heat in 30-second intervals until warmed through. Alternatively, reheat in a preheated oven at 350°F (175°C) for 10-15 minutes or until heated to your liking.
  5. Freezing Instructions: To freeze leftover burritos, wrap them individually in plastic wrap or aluminum foil, then place them in a freezer-safe bag or container. Label with the date and freeze for up to 2-3 months. Thaw overnight in the refrigerator before reheating.
  6. Refreshing Leftovers: If the burritos become slightly dry after refrigeration, you can refresh them by adding a drizzle of salsa or a dollop of sour cream before reheating. This helps to add moisture and enhance the flavors.
  7. Customization: Feel free to customize Sloppy Joe Grilled Burritos with your favorite ingredients or substitutions. You can add diced avocado, black beans, or diced tomatoes to the filling for additional flavor and texture.
  8. Storage Considerations: When storing leftovers, ensure that the burritos are tightly wrapped or sealed to prevent them from drying out or absorbing other flavors in the refrigerator.

By following these serving and storage tips, you can enjoy delicious Sloppy Joe Grilled Burritos anytime, whether freshly cooked or reheated leftovers.

FAQ’s:

1. Can I use ground turkey instead of ground beef for Sloppy Joe Grilled Burritos?

  • Yes, you can substitute ground turkey for ground beef in this recipe to make a lighter version of the dish. Just be sure to cook the ground turkey thoroughly before assembling the burritos.

2. Can I make Sloppy Joe filling ahead of time and store it in the refrigerator?

  • Absolutely! You can prepare the Sloppy Joe filling in advance and store it in an airtight container in the refrigerator for up to 3 days. When ready to use, simply reheat the filling before assembling the burritos.

3. Can I use different types of cheese for the burritos?

  • Of course! While cheddar or Mexican blend cheese are traditional choices, you can experiment with different cheeses like Monterey Jack, pepper jack, or even crumbled queso fresco for a unique flavor twist.

4. Can I omit the rice from the burritos?

  • Yes, if you prefer, you can omit the rice from the burritos. However, the rice adds texture and helps absorb some of the flavors from the filling, enhancing the overall taste and mouthfeel of the dish.

5. Can I make Sloppy Joe Grilled Burritos vegetarian?

  • Absolutely! You can easily make vegetarian Sloppy Joe Grilled Burritos by substituting the ground beef with plant-based meat alternatives or using a mixture of beans and vegetables as the filling.

6. Can I freeze assembled burritos before grilling them?

  • Yes, you can freeze assembled burritos before grilling them. Wrap each burrito tightly in plastic wrap or aluminum foil, then place them in a freezer-safe bag or container. Thaw overnight in the refrigerator before grilling.

7. Can I use homemade salsa instead of store-bought salsa?

  • Yes, homemade salsa can add a fresh and vibrant flavor to the burritos. Feel free to use your favorite homemade salsa recipe or adjust the seasoning to taste.

8. Can I customize the Sloppy Joe filling with additional ingredients?

  • Absolutely! You can customize the Sloppy Joe filling by adding ingredients like diced tomatoes, black beans, corn, or diced jalapeños for extra flavor and texture.

9. Can I use corn tortillas instead of flour tortillas for the burritos?

  • While flour tortillas are typically used for burritos, you can certainly use corn tortillas if you prefer. Just keep in mind that corn tortillas may be smaller and more delicate, so you may need to adjust the filling accordingly.

10. Can I make Sloppy Joe Grilled Burritos in a vegetarian version?

  • Yes, you can make vegetarian Sloppy Joe Grilled Burritos by substituting the ground beef with plant-based meat alternatives or using a mixture of beans and vegetables as the filling.

Conclusion:

With its perfect balance of savory Sloppy Joe filling, fluffy rice, and melty cheese, our Sloppy Joe Grilled Burritos recipe is sure to become a new favorite in your meal rotation. Whether you’re cooking for yourself or sharing with loved ones, these burritos are guaranteed to impress. Whip up a batch today and experience the deliciousness for yourself!

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