Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Strawberries & Cream Frappuccino


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: khaoula belabess
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

A refreshing and creamy frappuccino that blends vanilla ice cream, fresh strawberries, and a touch of sweetness, topped with whipped cream and strawberry syrup. Perfect for a cool treat on a warm day!


Ingredients

Scale

For the Frappuccino Base:

  • 1 cup vanilla ice cream
  • 1 cup whole milk
  • 1 cup fresh strawberries, hulled and chopped
  • ½ cup heavy cream
  • 2 tablespoons granulated sugar
  • 1 teaspoon vanilla extract

For the Whipped Cream:

  • 1 cup heavy cream, chilled
  • 2 tablespoons powdered sugar
  • 1 teaspoon vanilla extract

For the Topping:

  • Fresh strawberries, sliced
  • Strawberry syrup

Instructions

  • Prepare the Frappuccino Base:
    • In a blender, combine vanilla ice cream, whole milk, fresh strawberries, heavy cream, granulated sugar, and vanilla extract. Blend until smooth and creamy.
  • Make the Whipped Cream:
    • In a large bowl, whip the chilled heavy cream with powdered sugar and vanilla extract until stiff peaks form.
  • Assemble the Frappuccino:
    • Pour the blended frappuccino base into a tall glass. Top with a generous dollop of whipped cream.
  • Decorate:
    • Drizzle strawberry syrup over the whipped cream and garnish with fresh strawberry slices.
  • Serve:
    • Enjoy immediately for a refreshing, creamy treat!

Notes

  • For a thicker frappuccino, add more ice cream or include a handful of ice cubes.
  • You can substitute frozen strawberries for fresh ones if desired.
  • To make this recipe dairy-free, use dairy-free ice cream, almond milk, and coconut cream for the whipped topping.
  • Prep Time: 10 minutes
  • Category: Dessert
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 frappuccino
  • Calories: 500 kcal
  • Sugar: 55g
  • Sodium: Not specified
  • Fat: 30g
  • Saturated Fat: Not specified
  • Unsaturated Fat: Not specified
  • Carbohydrates: 55g
  • Fiber: Not specified
  • Protein: 5g
  • Cholesterol: Not specified